Yakanakisisa chicken recipes nemiriwo

Avo vanonyanya kufunga nezvekudya kunovaka muviri, zvechokwadi inonyatsozivikanwa kuti huku inoonekwa sekudya nyama, iyo inogona kudyiwa zvishoma zuva nezuva. Asi kunyange fan guru pane shiri iyi nokukurumidza kana kuti gare gare inodyiswa nemidziyo yakafanana. Asi iwe unogona kusiyanisa kudya kwako nemiti yakasiyana-siyana yemishonga yekudya. Especially useful is the dish, supplemented with broccoli, sezvo iyi yemiriwo yakanyatsogadzirwa nemavhithamini akasiyana-siyana uye kutsvaga zvinhu.

Muchikamu chino uchawana zvakawanda zvakajeka uye zvisingakwanisi kukoka, izvo iwe unogona kufadza shamwari dzako nehama.

Chicken ne broccoli muchiItaly

• nyama - 500 g
• broccoli - 300 g
• garlic - 3 meno
• tomato - 1 pc.
• seasonings uye munyu
• cheese - 150 g

Kubika mitemo

1. Nyama inofanira kunge isisina basa. Kuti uite izvi, unogona kutenga chipfeti kana kuparadzanisa nyama kubva munyama. Shiri inodya zviduku uye fry mumafuta omuorivhi kwemaminitsi gumi.
2. Zvadaro wedzera kune nyama yakashambidzwa broccoli, yakakamurwa kuita zviduku zveplorescences.
3. Garlic inofanira kuderedzwa mucheka tuduku uye inodururwa mukapu inopisa. Iyo ndiro inofanira kuva yakagadzirira kune imwe maminitsi gumi.
4. Zvadaro wedzisa tomato yakagadzirwa zvakanaka, munyu uye zvinonhuwira. Tsunga uye rega imire maminetsi mashomanana.
5. Pakupera kwekubika, shandisa nyama nemiriwo ine grated cheese, kufukidza nechifukidzo uye kubvisa moto.

Recipe for Multivariate

Iyi kamukira yakakodzera kushandiswa kwezuva nezuva, uye kwekudya kwemafura.

Zvisungo:

• Chicken nyama - 500 g
• Mbatata - 500 g
• Broccoli - 300 g
• Bulb
• Mayonnaise - 150 g
• Munyu nemakodhi
• Mafuta mashoma emiriwo

Cooking procedure

Mbatata inofanira kugezwa nekucheneswa. Zvadaro tora tambo kana zviduku uye ubike mu "Baking" mode mu multivark.

Cheka nyama muzvidimbu zvakasiyana-siyana uye wedzera mbatatisi. Nyaya yose nemunyu, zvinonhuwira uye mayonnaise uye kusanganiswa.

Tinoisa "Baking" mamiriro uye tinoiisa pasi pechifukidzo chakavharwa kweimwe maminitsi makumi mana. Munguva ino, tinoparadzanisa inflorescences ye broccoli uye torai anyanisi nemashiripiti. Maminitsi makumi maviri mushure mokutanga kubika, wedzerai miriwo yakasara kune nyama.

Mushure mokunge nguva yakatarwa yapfuura, gadzira ndiro iyo imwe yemaminitsi gumi mumamiriro akakodzera.

Nyuchi dzenyama mumuchero mutsvuku

Iyi kamukira yehuku ne broccoli yakakosha kune iyo iyo vashanyi vauya kwauri zvisingatarisirwi, nokuti yakagadzirirwa zvakakurumidza, uye zvigadzirwa hazvisi nyore kuwana.

Kuumbwa kwedha kunosanganisira:

• kunyorera kana imwe nhengo dzekuku - 400 gramu
• kirimu yakasviba - hafu yekapu
• anyanisi - 1 pc.
• mayonnaise
• kisiki-2 tablespoons
• broccoli - 300 g
• munyu uye condiments

How to cook?

1. Chokutanga tinodya nyama uye anyanisi nemapapiro asina kumira uye tinovatumira ku skillet nemafuta emiriwo. Ika fry shoma uye udururire girazi remvura, kuitira kuti ndiro yacho ive yakasvibiswa kwemaminitsi gumi.
2. Panguva ino, funganisa ukamu hwakasvibirira, kamuti uye nguva. Dururirai musanganiswa uyu munyama uye rambai muchiita.
3. Broccoli inofanira kunge yakabikwa zvishoma mumvura yemunyu. Paunoshumira, miriwo inoshanda sechikamu chemukati kune nyama ine jisi uye yakasvikwa mukamu.

Kubva kune idzi mapeji zvinogona kuonekwa kuti nkhuku inobika nenzira iyi nekukurumidza, asi inochengetedza zvayo yose inobatsira, uye nyama inoshanduka yakasviba uye inonhuhwirira. Nokudaro, mapoka aya akanaka kune avo vanomanikidzwa kusungira kudya kunokonzerwa nehutano husina kunaka kana chido chekuderedza uremu.