Gentle dessert Chiedza uye dessert inonakidza ine chiedza chaicho, chisinganzwisisiki chinyorwa chemaarmond. Jelly sweet in the best measure, not to cloying. Iwe unogona kupfekedza dessert iyi yakaoma iwe pachako uchiziva. Sezvo iyo ndiro isina unyanzvi hwenyika, ichave yakashongedza zvakakodzera, iyo inenge yakasvibira yakanakisisa - semuenzaniso, chokoti yakasvibirira kana sirasi-jamu nemusuru. Umukaka weAlmond, wakagadzirirwa kubva kumarumondi akakuvara, unobatsira uye unoshanda sechikonzero chekugadzira ndiro dzakasiyana-siyana, kunze kwekukwanisa kuzvidya nenzira yakachena, kuwedzera shuga kana uchi kuti uite. Ichi chigadzirwa chakakosha munguva yekutsanya, uye chichavawo nehanya kune avo vasingadyi mukaka. Amamondi vasati vakuya inogona kudonhedzwa, iyo inokonzera marimu kwemaminitsi 7-10 mumvura inodzika. Saka ganda rinogona kuparadzana nyore nyore. Misi nemaarumondi akasiiwa inoshandiswa zvakare. Muvara wemukaka munyaya ino unenge wakaoma. Iko "keke" yakasara yakasara inogona kuwedzerwa kune cottage cheese casserole, kusvika pakuzadza kwepake. Umukaka weAlmond inofanira kugadzirirwa pakarepo usati washandiswa kana kushandiswa.
Zvisungo:- Almond 100 g
- Mvura 400 ml
- Gelatine 25 g
- Shuga 55g
- Danho 1 Gadzirirai mukaka wealmond, gelatin uye shuga.
- Danho 2 Kuti ugadzirire mukaka wemarmond iwe uchada maarmond nemvura.
- Danho 3. Rovha maarumondi nemvura inodziya kuitira kuti marimu ave akazara nemvura. Siyai kwemaawa maviri kubvumira maarumondi kuti avete.
- Danho 4 Dhonza mvura, isai maarmond mu-blender.
- Nhanho 5 Wedzera yakagadzirirwa 400 ml yemvura. Geda nokukurumidza. Musanganiswa unoguma unonatswa kuburikidza neshinda ye gauze kana jira. Umukaka wakagadzirira. Inosvika 330 ml yezvinwiwa.
- Nhanho 6 Kuswa pamwe chete nehuga kunounza kumota. Ita parutivi uye urege kutonhora zvishoma.
- Nhanho 7 Mumukaka uchiri kupisa unotanga kuiswa mumvura uye kunowedzera gelatin. Nyora kusvikira yaparadzwa zvachose.
- Danho 8 Dururira jelly pamusoro pemafuta, kana ichikwira pasi kusvika kutsimba, saka inofanira kuiswa mufiriji.