- Misi - 100 Milliliters (nokuda kwekuedzwa)
- Hura yegorosi - 300 Gramu (yehupfu)
- Packaging ye mbiriso yakaoma - 1 Piece (for dough)
- Shuga - 50 Gramu (yehupfu)
- Munyu - 1 pinch (yehupfu)
- Jira rakachena - 1 pande (yehupfu)
- Sorai yakasviba 76 gramu (38 gramu yehupfu uye 38 gramu pakuzadza)
- Plums - 1 kirogram (pakuzadza)
- Yolk yai - 1 Piece (pakuzadza)
- Kuvhara kwevhiriji yegaini - 1 pande (yekuzadza)
- Apricot Confiture - 4 Art. spoons (for decoration)
- Ground almonds - 1 Art. chipuni (chekushongedza)
Recipe: 1. Yehondi poda: kushambidzai mukaka. Isai furawa uye mbiriso zvakanyatsonaka mubhodhoro rinosanganisa. Wedzera zvimwe zvakasanganiswa uye mukaka unodziya. Tinotora musanganisi, kuisa chibatanidzo chakakosha nehombodo yegorofu rakaoma, sanganidza zvose kwekanguva paanenge ari pakarepo, ipapo pahupamhi hwemaminetsi kusvika maminitsi mashanu kusvikira kuedzwa kwakanyatsonaka kwakafanana. Ivhara pfupa uye usiye munzvimbo inotonhora kusvikira ichioneka ichiwedzera. Preheat oven. Kumusoro / kupisa kwakadzika: inenge 200 ° C Kutsigira kwemhepo: inenge 180 ° C Geza plums, bvisa mapfupa uye uite zviduku zvishoma pamusoro. Gadzira zvishoma zvishoma mukanyiwa neupfu uye uzviputire pa pepa rebibiki nenzira yechikwata (25 cm). Gadzira denderedzwa rinenge gumi masendimita refu Kureba zvishoma pamagumo nenzira dzakasiyana uye upe mwoyo. Isa mwoyo pamwe chete nepepa rebhayi. 2. Kuzadza: funganya ukamu hwakasvibiswa nejinki uye vanilla shuga. Ivhara mwoyo nehuwandu hunoguma, uchibva kune rumwe rutivi rwakasviba anenge masendimita masere. Pamusoro, svetuka, uise plums nechomukati. Isa chikafu chokubikira muchoto. Dambudziko rehuwandu: muvhareji yekubata nguva: anenge maminitsi makumi maviri Ivai nechingwa pahosi yekicheni. 3. Kuremekedza: tsvina nepasie ye apricot confiture uye uuye kumota muhomwe duku. Dururira plums negeti inotonhora uye usasa maarmond. Muchirongwa chisina kukodzera, shandisa mwoyo nehuga uye ushumire mune ushamwari kana kutonhora. Kusiyana kwekapepeti: unogona kugadzirira chibereko chemaapuro; nokuda kweizvi, pane ukamu hwakasviba pane plums akaisa zvimedu zveapuro. Gadzirira maererano nechejiro, uzadze ne confiture uye usasese mazambiringa akaoma pane nzvimbo yemarondi. Kana kusasa ukamu hwakasvibira kutanga nesinamoni shuga. Oetker uye 50 gramu yemarondi emuvhu, ndokubva aiswa neapuro zvimedu. Nhanho yakanaka mukubika!
Kushumira: 10