Sweet dessert yefesheni Ukraine iri kupedzisa kugadzirira basa rakakosha zvikuru "Euro 2012". Iyo midziyo yekutengesa yemaguta inobata chikwata uye inotora zvikamu zvakanyanyisa uye nekunyatsogadzirira kurope yeChikraine cuisine. Kunyanya kuChirangaridzo cheBhola "Euro 2012" Chikwata cheUkraine chinokonzerwa nebasa regrarian rinoshandisa mhirizhonga yose yeUkraine "Smakuy, Krayno!" Nemubairo wepamusoro pe 100 000 hryvnia. Hatigoni kuramba tiri kure. Regai kutendera vafudzi nevashanyi, kunyangwe zvikwereti zvepamusoro zvakadaro, asi iwe pachako vadiwa (shure kwezvose zvati "takuvadza" paTV screens kumakwikwi anozivikanwa), tinogona kugadzirira kuki pamutambo webhola remafungiro. Pamwoyo wekubika kubhisi ndiyo kamukira yakakurumbira kwechingwa chiduku, nhoroondo inotangira kuFrance, kuvakuru vezvematongerwo enyika. Kwemazana emakore, kubika kwave kuripo uye kunoramba kuchiguma kwezororo. Kunyatsoteerera kwakabhadharwa kumakiti ekukomberedza achishandisa mavarai akasiyana. Nokuda kwekiki mumhando yebhola, unogona kushandisa white shuga frosting uye chokoti. Ita izvozvo, taura shamwari dzako! Kukurira kwekurima kwauri iwe muhutano uye shure!
Zvisungo:- Hura yegorosi 3 tbsp.
- Butter 150 g
- Shuga 60 g
- Mazai chicken 2 pcs.
- Uchi 20g
- Cognac 20 ml
- Soda 1 tsp.
- Apple vhiniga 20 ml
- Dhinamoni poda 2 g
- Nutmeg 2 gr
- Vanillin 4 g
- Amamondi 30 g
- Vanillin 4 g
- Butter 100 g
- Hura yegorosi 3 tbsp. l.
- Mazai chicken 2 pcs.
- Misi 500 ml
- Shuga 250g
- Nhanho 1 Tichada kupfuma, borosi, shuga, mazai, uchi, cognac, soda nevhiniga, munyu, vanillin, sinamoni, pasi mumiti nemamondi emuvhu kana chero mamwe marimu kunonaka yako yekubika mabhoki "Balls Euro 2012".
- Danho 2 Shandisai muchitonhorera chemavirare uye geda neshuga.
- Danho 3 Wedzerai mazai, mudiwa, cognac uye musanganise kuwanda. Ipapo soda inofanira kudzimwa newaini yegaini kana mutsva weamoni uye uise muhomwe, kunyatsosanganiswa.
- Danho 4 Mushure mekunge uwedzere hupfu hwakatsetseka, fambisa zvakanaka kusvikira mupfura weplastiki unowanikwa. Izvo hazvo haufaniri kukotamisa hupfu, kana zvisina kudaro cookie ichave yakaoma.
- Nhanho 5 Gadzirira zvigadzirwa: Sulai sero rimwe nerimwe nemafuta emichero.
- Danho 6 Muchikamu chechiganda, isa chidimbu cheguru uye uchitambanudzire, uchipararira kumativi ose, kusimbidza kumirisana nemadziro. Mukati memubumba unoramba uri chinhu chekuzadza.
- Danho 7 Muchivhenzi chakapiswa kusvika 180 ° -200 ° C, isai maranda (up dough) uye gadzira makiki 15-20 maminiti kusvikira ndarama yakaonda. Bvisa halves ye cookie ufare.
- Danho 8 Kunyange zvazvo hoko iri kunonoka, gadzirira custard. Chokutanga pane zvose, zvakakosha kurova mazai uye shuga mumusanganisi, kuwedzera upfu uye kuramba uchiita whisk kusvikira yakanyarara.
- Danho 9 Birai mukaka pamusana wekupisa.
- Danho 10 Dururirai zvishoma nezvishoma zvakagamuchira mumukati mumukaka uye muite zvishoma pamusana wekupisa, zvichikurudzira kwemaminitsi gumi kuitira kuti pasave nemakumbo kana kutumbuka kwakaumbwa pamusoro.
- Nhanho 11 Bvisa pani kubva padhifu uye uidonere zvishoma. Dura muzvidimbu zvehotela kuti upinde mumukaka ugoita kuti huve huwandu hwakawanda hunowanikwa.
- Danho 12 Isa kamuti mu mixer bowl, wobva wawedzera vanillin, pasi marimu uye urove kusvikira unhu hwakawanda hunowanikwa. Uturu hwakagadzirirwa, utumire kwechinguva mufiriji.
- Nhanho 13 Zadzai halved cream nehafu ye cookie uye musonganise, mushure mokugamuchira bhora.
- Chitsauko 14 Ratidzai mavara ebhisike akapedzwa nemucheka wakachena kana chokoti. Iko kwakagadzirira kudya kwavaduku vemajeri uye vatevedzeri vakura. Slick!