- mvura - 1/2 mukombe
- soy sauce - 4 maspuniki
- vhiniga - 1/2 mukombe
- pineapple juice - 1/2 mukombe
- cornstarch - 4 Art. spoons
- shuga - 1 girazi
Bhatanidza mvura, soy sauce, vhiniga uye pineapple juice muhomwe duku. Wedzera shuga uye cornstarch. Nyatsotarisana ne whisk. Uyai kumota. Ita yepakati-pasi moto kwemaminitsi mashanu, bvisa kubva pakupisa. Iwe unogona kushumira zvose zvinopisa uye zvinotonhora. Kana yakanyorova, muto unowedzera.
Kushumira: 3