Bulgarian soup Tarator is a dish of Bulgarian cuisine. Uye kunyange vakadana ndiro iyi "soup", haidyi seyokutanga kudya. Kazhinji kazhinji inoshandiswa kune kebabs pane grill, nyama, cutlets. Makapu eti tarator anochekwa zvakanaka kana kubviswa. Dzimwe nguva murnuts anowedzerwa kune dombo paanoda. Yogurt inogona kuchinjwa nemukaka wakaoma. Dzimwe nguva tarator inodururwa mugirazi uye inoshandiswa pamwe chete nechipiri kudya.
Zvisungo:- Makatekiti 1 pc.
- Dill tsvina 1 bunch
- Garlic 3 denticles
- Yoghurt 500 ml
- Mvura 500 ml
- Munyu 1 tsp.
- Sunflower yakanatswa mafuta e-sunflower 3 tbsp. l.
- Danho 1 Kugadzirira tarator tinoda kicumber, yoghurt yemusango (unsweetened), boka duku remadhiri, garlic, munyu, mvura yechando.
- Danho 2 Geza cucumber.Kana ganda racho rakaoma, uye mbeu yakakura - bvisa. Grate cucumber on grater
- Nhanho 3 Wedzera dedhi rakagadzirwa.
- Nhanho 4 Wedzera munyu, yapfuura nepamugori wechirindi. Stir. Siya kwemaminitsi makumi matatu.
- Nhanho 5 Wedzera yogurt nemafuta emichero.
- Nhanho 6 Wedzerai mvura yechando. Stir. Iyo tate yakagadzirira!