Risotto nemabriji

Kubika nguva : 35 min.

Kushumira : 4
Muna 1 mugove : 84.2 kcal, mapuroteni - 16.4 g, mafuta - 35.8 g, makhydrohydrates - 99.1 gm


ZVINOFANIRA:


• 500 ml yemukaka
• 150 ml mukrimu ane 22% mafuta
• 25 g yefurai
• 200 g yemupunga arborio
• 1 tbsp. l. shuga
• 1 tsp. pasi sinamoni
• 250 gramu yemusanganiswa we raspberries, blueberries, red currants, blueberries uye sweet cherries
• 1 tbsp. l. fresh mint

ZVAUNGAITA:


1. Mukapu yakasungira, sungai bhotela, wedzerai mupunga uye kubika, kusvitsa, 2 min.
Bika mukaka nekamu. Wedzera chikamu chemukaka nekamu musanganiswa mumupunga uye kubika, zvichiita kuti mvura yacho iwedzere. Dururira mu shuga uye ramba uchidururira mumukaka nekamuki muzvikamu zviduku. Izvi zvinotora anenge anenge 20 min.

2. Bheri rinoshamba, bvisa cherries kubva kumucheka cherry. Chikamu chemakrojeti kuti chidzoke pakugadzirisa, kuzorora zvakanyatsobatanidzwa pamwe nesinamoni mumupunga wejisi. Pfura imwe 2-3 minutes.

Shingaiya ushamwari nemucheka mutsva uye mint.


Nyaya Yenyika "Chikoro chekupa. Collection of recipes »№ 14 2008