Mushonga unoshandiswa wemiriwo nehove MuRussia nedzimwe nyika dzeSlavic, zvakadaro zvakasiyana-siyana masukisi haasi kunyanya kufarirwa. Ikoko iyo tomato muto (ketchup), mayonnaise uye soy mucu inoshandiswa nguva dzose uye inoshandiswa pakubika kubika kwekudya nemashizha. Icho chiri kumavirazuva - muEngland, Italy, uye kunyanya muFrance, iyo inonzi inzvimbo yekuberekwa kwemazana emarudzi akasiyana-siyana emashizha, kunze kweikudya kwechinguva hapana kudya kumwe chete. IFrench ndeyechokwadi, uye chikafu chikuru chezvokudya zvinofadza zvakagadzirwa nevafudzi veFrance chiratidzo cheizvi. Vave vachinyatsonzwisisa kuti kunyange ndiro yakakurumbira inogona kuchinjwa kuva chimiro chekubwinya kwekubatsira kwehuupe mutsva, iyo inowedzera kuvhuvira mutsva nemakwenzi anonhuwira kwairi. Mukuwedzera, kushandiswa kwesauces kunokonzera zvakasiyana-siyana mumutambo, nguva imwe neimwe zvichiita kuti kunwa kwechimwe chakafanana zvakasiyana zvachose. Semuenzaniso, nutuu, inogadzirwa nyore nyore uye nokukurumidza, ichaita ndiro yakabva pamatata uye nemimwe miriwo inonaka uye inogutsa. Izvozvo hazvigoni kuwanikwa kuburikidza nokudiridza rutivi rwomuzinga nekisiki yakasviba kana kuwedzera mayonnaise. Asi kusanganiswa kwehuta, ukamu hwakasvibirira uye miriwo ichaita chikafu chisina kunyanya kunakidza.
Zvisungo:- Uturu hwakakosha 100 g
- Walnut 150 g
- Fresh dill 0.5 bunch
- Sunflower yakanatswa mafuta 1 tbsp. l.
- Mvura yakabikwa 2 tbsp. l.
- Pepper pasi dema 1 pinch
- Munyu 1 pinch
- Danho 1 Kuti uwane mucu unoda 0,5 makapu emuaknutswa akaoma, ukamu hwakasviba kwete pasi pe 20% mafuta, boka duku redhiya, mafuta ezvirimwa, munyu, pepper kuti tate.
- Danho 2 Shamba magidhi zvakakwana uye zvakanakisa kuvhara.
- Danho 3 Unganidza 0.5 makapu emuti wakaoma, 1 tbsp. mafuta ezvirimwa, 2 tbsp. mvura yakabikwa, ukisi hwakasviba uye piniki pevhu yakasviba.
- Danho 4 Nyatsonganisa kusvikira wakanyorova, shandisa munyu kuvira. Muchunu unopindirana zvakanaka nematata, mapanike uye dzimwe ndiro kubva mumiriwo kana hove.