Zvirwere zvevanhu zvekubvisa chirwere chacho.
Rice muto.
Sekugadzirisa kwehutano hwehutano hwekudya hwekurapa kwevana, mupunga decoction wakakodzera zvakakodzera. Kugadzirira: simbisa mvura uye mupunga muyero ye6: 1, uye gadzira pamusoro pekupisa. Apo risi rakagadzirira, unofanirwa kuomesa muto. Tora iyo inopisa mafomu maawa maviri kwe 1/3 mukombe. Ramba uchirapa kwemazuva maviri.
Manganese.
Kubudirira kunogadzirisa mudumbu kunoshandisa potassium permanganate. Iko kunofanirwa kuchenesa potassium permanganate nemvura yakabikwa kuti igadzire sarudzo yepenki yakatsvuka. Vakuru vanofanira kutorwa kaviri pazuva mugirazi. Vana mu 0, 5 magirasi zvakare, kaviri pazuva, zvichida mangwanani uye manheru. Zvinokwanisika kushandisa shanho se enema. Kuti uratidzire basa remukati, maitiro maviri emhando dzakadaro zvichawanda.
John wort uye blueberry.
Mhedzisiro inobatsira pamudumbu inoshandura blueberry chai, pamwe nekududzirwa kweSt John's wort. Mucheka wakagadzirirwa wakagadzirwa naSt. John, iwe unoda kuwedzera maruva mashoma echimumile kana calendula.
White cabbage.
Kubva pane urombo hushoma hwekudya iwe uchabatsira juice yekatori kabva. Inotorwa mushure mekudya kwe 0, 5 makapu, katatu pazuva.
Brussels inomera.
Nezvirwere zvepancreatic, juice kubva kuBrussels inomera ichakubatsira iwe. Inotorwa vasati vadya nehafu yegirazi, katatu pazuva.
Walnut.
Kusimbisa, antiseptic uye kuchenesa zvinhu zvine tincture kubva mumagetsi ekuparadzanisa doro kana vodka. Iwe unogona kushandisa tincture yewarnuts vechidiki. Vanomirira vodka. Tincture inofanira kudonhedzwa marita 5-10 mumurwi wemvura inodziya uye inotorwa katatu pazuva.
Cucumber.
Kuti abvise cholesterol kubva mumuviri uye kudzivirira kukura kwe-putrefactive nzira mumatumbo, zvakakosha kuisa makuckisi matsva muzvokudya.
Propolis.
Muzvisingagumi gastritis, zvipembenene zvinoshandisa propolis. Pazvisina chinhu mudumbu zvakakosha kucheka pa 8 g we propolis. Mishonga inotora mwedzi 1. Zviri nani kuti urege kumira, kunyange kana iwe uine mararamiro evanhu.
Icho ganda romukati chekudya mumatumbu.
Kana pane imwe nguva, iwe unoda hafu yedumbu. Zviri nani kuti uzviise mune zvakaomeswa uye zvakasvibiswa fomu. Inofanira kunge yakabikwa uye yakabikwa kwemaminitsi makumi matatu. Tora kaviri pazuva.
Lime ruvara.
1 tbsp. l. Lime ruvara rwira 1 girasi remvura inopisa uye inopa kwemaminitsi gumi. Tora iyi decoction mune fomu inotonhora.
Dombo rinoputika uye chamomile.
Nzira yekugadzira muto: 1 tbsp. l. chemomile's chamomile uye 1 tbsp. l. kuunganidza maruva emhepo, vhura makapu maviri emvura inodziya uye unomiririra maminetsi gumi. Tora muto neuchi uchi kaviri pazuva.
Oak bark.
5 tbsp. l. Muki wegoroti uwedzere 1 litre emvura inodzika. Simbisa maawa mana. Tora muto wakagadzirwa iwe zuva rose.
Mbatata.
Nekuvhiringidza, gastritis, kupararira, magasi mukati mudumbu uye kushaya zvokudya zvakashata, mbatata ichakubatsira iwe. Rimwe girazi remazamu inotapira rinofanira kudhakwa tisati tadya uye tarara pasi kwemaminitsi makumi matatu mubhedha. Muawa iwe unogona kudya kudya. Kurapa nenzira iyi kunoitwa nemitatu mitatu. Dzidzo inotora mazuva gumi, saka kupumha kunogadzirwa kwemazuva gumi, uye kurapwa kunodzokororwa.
Nettles.
Nokuda kweiyo mapeji, iwe uchada mapazi e nettle. 3 matavi e nettle anofanira kuzadza ne 1 girasi remvura inopisa. Kumanikidza kwemaminitsi makumi maviri, asi mvura inofanira kutendeuka. Kurapa chirwere chacho, zvichava zvakakwana kuva nemagirasi maviri.