Nzira yakanakisisa yeganda pazvitsitsinho zvakanga zvakanyorova uye zvinyoro, kana tichiita mabhati ekugeza tsoka: mishonga, kubva patafura munyu uye gungwa munyu, sese uye soda. Zvinoda kuitwa katatu pamwedzi. Kuti uite izvi, unofanirwa kusarudza bhati raunoda, uchifungisisa ganda rako pamakumbo ako uye gadzirisa makumbo ako kwemaminitsi makumi matatu kana makumi mana mairi.
Asi kana ukashandisa izvi chete, haugone kuwana chibereko chaunoda. Mukuwedzera kune tereyi, unoda kugara uchichenesa ganda rezvitsitsinho. Apo makumbo acho akabvarurwa mubhatiro, unoda kuchenesa huri hwepamusoro yechando yeganda nemushonga we pedicure ane mavara akaoma kana pumice yakanaka.
Kana nguva dzose ichibviswa mavara echishanda, inenge ichinyanya kubudirira kupfuura kana tikabvisa jasi uye kubata nemashizha ematare, nzira dzakadaro dzinokuvadza zvikuru paganda remakumbo.
Kamwe kamwe pavhiki, iwe unoda kuchenesa zvitsitsinho nerutsoka rutsoka. Tsvina shomanana inofanira kushandiswa kune firiji yemapachipi emasipiresi kana kuti pamba yemapumice yakafuridzirwa uye mukufamba kwechizunguro zvakanaka kunaka mukati meganda rezvitsitsinho. Rinisa uye dzokorora nzira zvakare. Ganda pazvitsitsinho rinofanira kunatswa nekuputika kwemashure maminitsi maviri kana matatu, kana zvisinei iwe unogona kukuvadza hupamusoro peganda. Mushure meganda rezvitsitsinho zvakakosha kuderedza uye kuchenesa. Mwoyo inofanirwa kugoverwa nekisiki ine chidimbu che calendula kana chamomile, kana kuti iyo inowanzosimudza chisimu yaunoshandisa nguva dzose.
Nzira inofadza uye inobudirira yemakumbo kutarisira ibhati rinotyisa rinoshamba, rinogara kubva pamaminitsi gumi nemashanu kusvika kumakumi maviri.
Kuti ushambidze kushambidza, tora masipuniki 1 kana maviri ekubika soda, shandisa mumvura imwe chete, uwedzere 1 punipuni yese sipu uye isa mvura mumvura.
Isu tinogadzira bhati rekutinha saizvozvo: mu 3 malita emvura inodziya tinopedza zvishoma zvemunyu. Mushure mekushambidza, simbura tsoka dzako nemvura inonotonhora nekuwedzera kwe boric acid, (1 teaspoon pagirazi remvura).
Kuti uwane bhati yakasimba uye inonatsa, tora 2 maspunikiti emuvhengana wesingano, flaxseed uye chamomile. Kuchengeta makumbo edu akanaka uye ane utano nerubatsiro rweSt John's wort, nettle herbs, calendula maruva. Mushure mekushambidza, tinoshambidza tsoka dzedu nematombo akanaka.
Chiratidzo chekuchengetedzwa kunokosha kwetsoka ndiwo mabhati ekusiyanisa nemvura inotonhora (10 seconds) uye kupisa (5 seconds) zvichienzaniswa, pamwe nekuwedzera kwemunyu nemishonga. Vanobatsira nekuneta, edema, kuremera munzvimbo yetsoka.
Kana iwe ukaona kuti ganda rave rakaoma uye rakarasikirwa nekusimba, izvi zvinoitika kubva pakusvikirwa kwezuva kwenguva refu kana mushure mekunge ushamba, iwe unofanirwa kuita zvinyorwa kubva kuAlthaea. Kuti tiite izvi, muzvokudya zvakasviba tichazadza mafupuni maviri echinhu chakapwanyika cheAlthea, hafu yeitare yemvura inodziya. Gara uchivhara chifukidzo uye uchipisa mumvura yokushambidza kwehafu yenguva, usakanganwa kuidzidzira. Zvadaro zvinotonhorera kumamiriro ekupisa kwemahombekombe, soak in this decoction ye napkins uye uishandise kwemaminitsi makumi matatu kune zvitsitsinho. Kana zvichibvira, ita izvi nenzira 2 kazuva: mangwanani uye manheru.
Kune imwewo, uyewo nzira inobatsira - funganisa 1 egg yolk ne 1 teaspoon yemamuro emuori uye uwedzere ½ teaspoon yemashizha ekirasi. Tichaisa musanganiswa pane izvo zvakatowedzerwa zvitsitsinho, uye kubatisisa, kusvikira masikisi yaoma, kusvikira pakanyanyisa. Ipapo oshambidza masikiti nemvura inodziya uye shandisa emulsion inonyorera.
Ganda pazvitsitsinho zvinogona kuitwa zvakanyorova uye zvinyoro, kana zuva rega roga richiputira ganda rezitsitsinho mafuta mashoma emuorivhi kana masimbi emuorivhi.
Kuti urege kuputsa huriri hwepamusoro peganda pane zvitsitsinho, unofanirwa kushandisa mhepo yakagadzirwa nemafuta asati waita hygienic kana sun baths.
Kana ganda riri pazvitsitsinho rinotarisa sejaspaper uye rakaoma kwazvo, ipapo hutanda hweganda hunofa. Saka mushure me soda-sipo kana mushonga wekushambadza iwe unoda kuisa compress pazvitsitsinho zveeiiii. Kuti tiite izvi, tinosvina musoro weeion nemvura yakanyoroka inopisa kazhinji, ndokucheka muhafu uye kushandisa zvitsitsinho. Kubva kumusoro tinoisa firimu ye polyethylene, tichabhanhire uye tiende usiku. Mangwanani, bvisai zvigunwe zveeiiii, gadzirai zvakanaka pumice dombo uye girasi nemafuta echisi, bvisai kamu cream mune zvinyararire. Zvichakwanisa kuita 2 kana 3 zvakadaro, uye ganda richava rakanaka uye rakanaka.
Kana ganda rinoratidzika se "sandpaper", ipapo kukanganisa kwakadaro kunogona kugadziriswa kana tikaisa makumbo edu mumvura yakashambadza yemashizha, saka tinosvina zvitsitsinho nebhuruki isiri yakasimba. Mushure mekugeza iyi masero akafa epamusoro-soro anokurumidza kubva, uye ganda rinova rakanaka uye rakanaka.
Kune ganda raive rakasvibira uye rakanyorova, unofanirwa kushandisa sora iri rinotevera: zvitsitsinho zvemakumbo zvakasimwa namafuta egorosi kana mafuta mafuta, tisati tarara, tinoisa firimu ye polyethylene ndokuigadzirisa nebandani. Mangwanani tichaita bhati bhati, ticharova tsoka dzedu kwemaminitsi makumi maviri, pumice ganda pane zvitsitsinho. Iyi nzira inogadziriswa nguva dzose, uye ganda richava runyoro uye ruchazara.
Kana tikaita mishonga yemichero kana michero pachiso, hatikanganwi nezvitsitsinho. Ganda rakaoma rakanyorovesa, kana tikasunga masikiti pazvitsva zve zucchini itsva. Nokuda kweikupu yakagadzirwa nekucchini, ipai cheesecloth uye itai kune zvitsitsinho kwehafu yeawa, wozogeza nemvura yakadziya uye mafuta ane mafuta anonwisa mafuta. Masikisi akadaro anowanikwa kamwechete pavhiki uye ganda riri pazvitsitsinho richaita sezhizha rokumhanya.
Tichazofadzwa nezvitsitsinho nemasikisi ema apricots matsva, uye vachave nemaonero akanaka. Ichi chikafu chakanyatsoitwa. Takaparadzanisa apricots pasina mashizha mumudziyo, uchishandisa banga kana foloko, wedzera madonhesi 1 kana 2 emuorivhi kana mafuta emiriwo, fonganisa zvakanaka uye uise moto usina simba kwemaminitsi matatu. Tichaisa chifukidziro chakasvibirira pazvitsitsinho, kuchiisa pamusoro nefirimu re polyethylene uye nekuisunga nebandage. Tine masikisi akadaro, tinorara kwemaminitsi makumi maviri, zvino tinoshamba naro nemvura inotonhorera. Kana uchida, gadzira chitsitsinho nekisiki ine utano.
Vakawanda vanoziva pamusoro pezvinhu zvinoshamisa uye kuporesa kwehutete chai. Kuti tibvise zvitsitsinho kuti zvionekwe zvakanaka, tichaita mask kubva ku-universal cream ne green tea. Kuti tiite izvi, tinodha 1 kipuni wehutayi chai nemvura yakadzika inopisa, munyu mumvura, siya mazai ewai. Mushure mekushambidza tsoka, tichashanda pane ganda rezvitsitsinho, uwandu hwakawanda hwekudya zvinovaka muviri kana kuisa mafuta uye kuisa mazai eti pamusoro pekamu. Mushure memaminitsi makumi mana, tichashambidza masikiti nemvura inodziya, uye nemapadhi eminwe tinoshambadza tsoka.
Kamwe kamwe pamwedzi, ngatitei nzira iyi: muhombodo, kupisa girazi rewaini tsvuku, kusvikira mabhuni aonekwa, uye isa 1 kikapu yearimu-maruva maruva. Ita kwemaawa mashomanana pasi pevhisivharo yakavharwa, zvino ibvise kubva mumoto ugodira waini inopisa mumudziyo. Apo iyo mvura inodziya, tinoisa zvitsitsinho ipapo, tinochengeta tsoka neminwe yedu kumusoro. Bata makumbo kwemaminitsi gumi, ndokuzora zvitsitsinho nemucheka wakachena uye udzore zvakare zvitsitsinho mumudziyo. Saka ita 3 kana 4 nguva. Nenguva isipi inouya chidimbu cheganda, uye tichaona kuti zvitsitsinho zvakanyorova, zvidhinha zvine ganda rakashata uye rinoputika.
Kana iwe ukapfeka shangu dzakasimba, ipapo pazitsitsinho zvakakurumidza kuputirwa, izvo apo kufamba kunofambidzana nekunzwa kusingafadzi. Isai kune zvitsitsinho zvekunononoka kwepeppermint kana omiswa chamomile maruva, uye chengetedza zvitsitsinho nekrisheni.
Izvi zvinokurumidza kupfuurira kana iwe ukaita decoction yakadaro: tichagadzira hafu yemita yemhino yemafuta, tiidururire zvakaenzana mumabhati maviri, zvakaputika hafu, chengetedza imwe hafu mumubhedha wemvura. Mucheka unodziya, moisten gauze kana cotton swabs uye kuisa zvitsitsinho, mushure memaminetsi mashomanana tichatsiva mamwe matamponi, kune vamwe, akadimburirwa nemukaka wechando uye kwemaminitsi mashomanana tinovasiya pazvitsitsinho. Dzorerai nzira iyi 5 kana 6 nguva, izere nekodzero yakadzikama uye smudge yakasungirirwa pazvitsitsinho zvekudya kwakakosha. Zuva rakatevera racho iwe uchanzwa kuchinjwa kukuru, uye kana iwe ukaita kakawanda izvi izvi, iwe unogona kutaura nguva dzose kubvisa zvitsitsinho zvako.
Inobatsira kuita mishonga yemishonga yezvitsitsinho. Gadzira muto kubva: kutendeuka, chamomile, mvuraweed, tinonyura mumaputi anopisa emucheka wekotoni uye oaisa pazvitsitsinho, oisa tsoka patsoka re cellophane, kusunga zvikwama nebandani. Uye pamusoro pepaketeni tichaisa masikisi ehutsi. Mushure meawa imwe, bvisa compress uye zvisikwa zvitsvene zvinowedzera muzvitsitsinho zvegumi gumi zvinonaka.
Nguva nenguva, tinoita masheji akasimba ane kamu cream. Tinodziya mafuta omukanza mumaoko edu uye tinoshambadza zvitsitsinho zvedu nekunyorovedza kunonyorera. Kushambadza kwakadaro kuchavandudza hutano hwakakwana uye kuwedzerwa kwemazipa mumakumbo.
Iwe unogona kupisa zvitsitsinho nechirafu chakanaka. Tichaisa tambo pabhateri kana simbi iyo nehuni inopisa uye inosvina zvakanaka nemapadhi eminwe, tsoka uye zvitsitsinho.
Kukweva pazvitsitsinho
Kana iwe uchinetseka paunenge uchifamba, zviso zvinotanga kupisa, neshato imwe neimwe kune marwadzo muzvitsitsinho, izvo zvinoreva kuti iwe unoputika pane zvitsitsinho. Ongorora mhepo, uye ona zvipembenene zvakaderera pazvitsitsinho, zviduku uye zviduku zvisinganzwisisiki, saka iwe unofanira kutanga uchitanga mushonga.
Vanachiremba vanotenda kuti kuputika kunobva pakanyanya kuoma kweganda. Inogona kunge yakakonzerwa nekusawirirana kweganda kusina kukwana, muzhizha ganda rinotambanudzwa kubva pakusviba, munguva yechando rinorasikirwa nemuviri waro wepanyama uye kuputika kunoonekwa pairi. Mapapiro akaoma kurapa, asi neminyoro uye nzira dzokurapa nguva dzose, unokwanisa kubvisa zvachose dambudziko iri. Kurapa zvipfeko pazvitsitsinho, unofanirwa kushandisa kugadzirira vaseline, inogona kutengwa pane chero mapeji, asi iwe unofanirwa kubvunzurudza chiremba kana mutori wemapurisa kare.
Pure petroleum jelly inobatsira kunyorova ganda uye inoderedza kuputika zvakanaka. Tinoparadzanisa makumbo mumvura inopisa, uye kuwedzera kwe boric acid mugirazi remvura, tora 1 teaspoon ye boric acid. Tichaisa pamapapiro evhareum jelly uye tinoisiya usiku hwose. Zuva rinotevera nzira yacho ichadzokidzwa, uye tinozviita kusvikira kuputika kwanyarara zvachose.
Zvinokonzera marwadzo zvinogona kuvharirwa mawere nehutema. Tisati taenda kunhovo, tichashambidza tsoka dzedu nemvura inodziya uye sese, kana tikashambidza tsoka, tiomesa tsoka dzikaoma, usakanganwa kupukuta ganda pakati peminwe yako, tichabvisa nzvimbo dzine utachiona dzine ruvara. Kuti udzivise kutarisa kwemapapiro pakati peminwe, unofanirwa kupukuta tsoka zvakanaka pakati peminwe yako mushure mekugeza tsoka dzako.
Kuti ubvise zviduku zvidiki pane zvitsitsinho, iwe unokwanisa mumazuva mashomanana, nokuda kweizvi iwe unoda kuisa apulo yakakoshwa pazvitsitsinho. Tichasvora apurosi yakaoma pane grater duku, ipai mbatata yakasvibiswa pachidimbu chejira ndokubatanidza kune zvitsitsinho, tichasunga compress nebandage.
Kuti unyorove kuputika kwakadzika, vhudzira zvitsitsinho nemucheka mutsva. Kana iwe unogona tomato jisi, kwete ketchup.
Huswa yehofu inozivikanwa kune dzakawanda, zvirwere zvakawanda zvakaporeswa. Devyasil chikamu chezvigadzirwa zvezvipfeko uye inoshandiswawo mu dermatology. Kana zuva rega rega richipisa kupisa kana kuti kubva kune midzi ye elecampane, zvino nokukurumidzira kuporesa kuputika pazvitsitsinho. Kirasi kabichi inguvo yakakosha yekurapa zvipembenene pane zvitsitsinho. Nokuti usiku tinoisa jira rekakichi idzva, uye mangwanani tinenge tichikanda kupisa nekisikiti.
Kubva pamakumbo makuru unogona kubvisa kushandisa mbatata. Birai mbatatisi mune peel kusvikira iyo inotyisa, wedzera mvura, simbisai mbatata neforogo. Muzamu mutsva tichabata makumbo kwemaminitsi makumi matatu kana makumi mana, uye oshambidza tsoka nemvura inodziya uye girasi inoputika ne mafuta ekamera kana mafuta episoro. Nokuti usiku huno mushure mekuita izvi tinopfeka masokisi ekotoni.
Kunyatsotarisira tsoka dzako hakuzounounzi kubudirira kana iwe usingatevedzeri hutsanana hwehutano hwekuchenesa - kushambidza tsoka, kushandura mashizha uye sock, kupfeka shangu. Izvi zvinogona kukuponesai kubva pakuvandudzwa kwezvirwere zvefungal, marwadzo uye zvinonhuwira zvisingafadzi.
Iye zvino tinoziva kuti kunyanya kutarisira ganda rezvitsitsinho zvinodikanwa. Kana iwe uchitevera mazano aya, ganda rezvitsitsinho nemakumbo richave rakanaka, rakanaka uye rakanaka.