Adjika kubva kuZukini munguva yechando: mapepa emabhiridhi ane zvikamu-nhanho zvifananidzo

Classic ndehika isanganiswa yakaoma inobva munyu, pepper uye mamwe maruva chaiwo uye nguva. Pakutanga yakaonekwa, nguva yakareba sei yakachengetedzwa uye zvinonhuwira zvinofadza, panguva iyo zvichahika yakashandurwa kuva chikafu chakazvimiririra nekuwedzera kwemiriwo nemichero. Nhasi Adjika yakagadzirirwa kwete chete kubva kunotapira kaviri kana tomate, asi kunyange kubva kumakadhi. Kubva pane zvakajairika caviar caviar, ichi chikafu chinoratidzirwa nemhou inooneka, chimwe chimiro uye imwe yezvimwe zvinonhuwira mumutsara. Nokudaro izhika kubva zucchini munguva yechando inogona kunge yakasiyana zvachose pamusoro pevara uye inonaka. Semuenzaniso, ruzivo rwe zucchini zvichahika namaapuro rwakaoma, uye mune zvakasiyana nemayonnaise uye tomato paste, kunakidza kwakajeka kwemasese aya kunonzwika. Zvisinei, chero ipi zvayo yekufambisa-nhanho yeAdzhika kubva pamakadhireji, mifananidzo uye mirayiridzo yauchawanazve, inonaka uye yakasikwa nenzira yayo pachayo. Saka kana iwe uchida kushamisa nhengo dzemhuri nechishamiso chekukohwa kwechando, zvino iva nechokwadi chekushandisa mapeji anotevera kubva muchikwata che "thumb-licking".

Homemade zucchini zvichahika pamwe nematato kwechando - nhanho-nhanho mapeji nemufananidzo

Kuita nharo pamusoro pehurukuro yekuti inguva inotevera yekugadzirira imba yechando kubva kune zukini uye tomato yakakodzera, kutakura zita rinodada re "adzhika", zvinogoneka kwenguva refu. Kunyange zvakadaro, kuravira kwake kunoshamisa kubva kune izvi hakuzotambudzi, uyewo nhamba yevanoyemura zvikuru inopera. Saka kana iwe uchida kutarisa tartar yakagadzirwa uye yakasvibira nematato munguva yechando, zvino tanga nekamukira yedu yekutanga pasi.

Zvinoshandiswa Muzvigadziro zveHomenade Squash Adjika neTomato for Winter

• jukini duku -1 kg
• pepper inotapira - 250 gr.
• karoti -200 gr.
• tomato - 500 gr.
• garlic -1 musoro
• vhiniga - 60 ml
• shuga -70 gr.
• hot pepper -3 pcs.
• munyu kuvira

Nhanho-ne-nhanho yekuraira kwekemikiti yekuzvigadzira zucchini adzhika kubva kumatato kwechando

1. Kuti tive nekugadzirisa kwakakwana kweAdzhika mune iyi recipe, tichashandisa nyama grinder. Nokudaro, kutanga nemiriwo, gadzirai makaroti uye bvisa mbeu kubva pepper. Tinochera miriwo yose muzvidimbu kuitira kuti zvinyatsove zvakanaka kuti zvipfuure kuburikidza ne grinder nyama.

2. Chokutanga kupera utamatisi - zvakanakisisa kutora marudzi akasiyana-siyana, somuenzaniso, cream. Tinodarika tomato kuburikidza ne grinder ye nyama uye tinogadzika ndiro yacho kwechinguva kudivi.

3. Zvino enda kune zucchini, pepper uye karoti. Iyi miriwo inogona kudyiwa pamwe chete muhomwe imwe huru kana pani.

4. Tinosanganisa mishonga yemiriwo padhafu uye tinokurudzira kusvikira mash ebika. Zvadaro, tinoisa ganda rinopisa pamwe nemarato mukoko uye tinosuka mbatata yakasviba mushure mokunge tiraira kwemaminitsi mashanu.

5. Zvadaro wedzerai tomato kune zvakawanda, shandisa shuga nemunyu, tsvina yakatsvuka yakatsva. Sakanidza zvakanaka, kuderedza murazvo kuti uite zvishoma uye uite pasi pechifukidziro kusvikira wawedzera.

6. Apo iyohikahika inenge yakagadzirira kuwedzera garlic (grated kana kupotsa mumutsara) uye vhiniga. Tinoramba tiri pahota kwemaminetsi mashanu chete uye tapfura.

7. Apo Adzhika iri kugadzirira, isu tiri sterilizing makani. Nzira yakaoma (muvheni kana microwave oven) yakanyatsokodzera ichi chimiro, sezvo zvichikosha kuti mhando dzomukati dzakaoma dzakaoma. Isu tinogadzirisa azhika akapedza pazvikanda zvegirazi.

8. Inosara kuti ivhare zvidimbu nematombo asina kuchena uye udzore mitsara ichikwira pasi kusvikira yava kunaya.

Dzakanaka Adzhika nemaapuro kubva kuZucchini yechando "Mimwe yembiru" - kemuchedzo nhanho

Chimwe chiitiko chinonaka cheAdzhika kubva kune zucchini munguva yechando "Zvigunwe zvinonamatira" zvinenge zvichinyanya kuvira nokuda kwekuwedzerwa kwamaapuro. Zvakanaka, iwe unoda kutora michero yemichero, seapurosi anotapira haasi kubudirira zvachose mukuenzanisa mukana weawakapedza billet. Zvisinei, kana iwe uchida Adzhika inotapira kubva ku zukini uye maapuro munguva yechando, "Zvigunwe zvinyoronyoro" zvaive zvakaoma, zvino ingowedzera huwandu hwepiresi mune imwe kamukira inotevera.

Zvishandiso zveAdzhika inotapira kubva ku zukini uye maapuro echando "Fingers lick"

• squash - 5 kg
• maapulo -1 kg
• ChiBulgarian pepper - 1 kg
• hot chili peppers - 5 pcs.
• karoti -1 kg
• garlic - 200 gr.
• shuga - 200 g.
• vhiniga - 250 ml
• mafuta ezvirimwa (akacheneswa) -0.5 maita
• munyu - 5 tbsp. l. ine slide

Nhanho-nhanho mirayiridzo ye recipe yeAdjika nemapuro uye zucchini "Kurambidza minwe yako" yechando

1. Gadzirira zvishandiso zvinotevera: miriwo yangu yose, gopodza uye uende kunya. Tinocheka jukini duku pamwe chete nechekisi uye mbeu muzvidimbu zvidiki, tomato - roti, pepper inonatswa mbeu, marroti - uswa.
2. Yese miriwo inopfuudzwa kuburikidza nekugadzira nyama grinder. Kuzadza ne-blender mune iyi mapeji haisi kushandiswa, sekuda kunakirwa kwakakodzera, kuwirirana kwezviyo kunokosha.
3. Tinosanganisa mishonga yemiti pahupakati hwehuni, kuwedzera shuga, munyu nemafuta emichero. Tinovhenganisa zvose zvakanaka uye tinozviisa kumamota, zvino tive pasi pechifukidzo kwehafu yeawa.
4. Mushure memaminitsi makumi matatu, wedzerai vhiniga uye wiraya asi nemaminitsi mashanu kusvika ku7.
5. Isu tinodurura moto wakaoma pamusoro pezvinyorwa zvinotapira uye pakarepo tivhara. Mune zvimwe zvekuita sterilization ino kamukira haifaniri.

Fastzahika kubva kumaruvareji munguva yechando ne tomato paste uye mayonnaise - danho nekatatu mapeji

Kana iyo nyanya ichinyora mumutsara wezamu nokukurumidza kubva kune zucchini munguva yechando inowedzerwa kakawanda, ipapo mayonnaise inhengo iyo inowanzowira mumabhiridhi. Asi pasinei neizvi, iyo inonzi mayonnaise inopa nguva inotevera yekugadzirisa kwekunakidza kwechando kwekuvaraidza nekuchengetedza kwenguva yakakwana. Verenga zvakawanda pamusoro pokuti ungagadzira seihika nokukurumidza ne zucchini, tomate paste uye mayonnaise yechando mumutsara unotevera.

Zvishandiso zvekuchamika zvichahika ne zucchini, tomato paste uye mayonnaise yechando

• zucchini -1, 5 kg
• mayonnaise - 150 ml
• tomato paste -150 ml
• shuga - 50 g.
• garlic -5 denticles
• mafuta emiriwo -50 ml
• vhiniga - 1 tbsp. l.
• chili pepper - 2 pcs.
• parsley yakaomeswa - 1 tbsp. l.

Mirayiridzo yekufambisa nokukurumidza kweAdzhika kubva zucchini, tomato paste uye mayonnaise yechando

1. Zucchini pamwe chete peel nembeu (mishonga miviri chete), pamwe chete nekiki, kudarika nenyama grinder.
2. Tumira uwandu kuenda kuchitofu, uwedzere shuga, munyu, mafuta ezvinomera. Mushure mokubika, wedzerai mayonnaise uye tomato paste, fungai zvakanaka.
3. Isa pasi pechifukidzo kwemaminitsi makumi maviri, ezvo uwedzere pepper inopisa, parsley nevhiniga.
4. Birai musanganiswa kwemwe maminitsi mashanu pamusana wekupisa.
5. Kufamba-famba, sezvinongoita rimwe basa rechando.

Zvita izhika kubva zucchini pasina tomato munguva yechando - fast step-by-step recipe

Zvimwe zvakasiyana-siyana zveizhika achika ne zucchini munguva yechando kubva papeji yakakurumidza pasi inogadzirirwa kunze kwekuwedzera kwetamate. Kuchengetedza kuti ruvara rwebasa rinowedzera zvakajeka uye ruchizadzwa mukapepe, nyanya yemarato (inogona kushandurwa nemuchero) uye bhero tsvuku tsvuku iripo. Tsanangudzo yekugadzirira azhika acute ne zucchini pasina tomato kwechando.

Zvimwe zvinoshandiswa zvezamucha acute ne zucchini pasina tomato kwechando

• zucchini -3 kg
• ChiBulgarian pepper - 4-5 pcs.
• tomato paste -250 ml
• shuga - 75 g.
• garlic -3-4 meno
• mafuta ezvirimwa -100 ml
• vhiniga - 2 tbsp. l.
• chili pepper - 2 pcs.

Nhanho-nhanho mirayiridzo yevhamhiki yakakosha kubva zucchini munguva yechando pasina tomato

1. Zucchini inonongedzwa, yakasanganiswa kubva kumbeu. Garlic inodonhedzwa uye inosungirirwa pa grater yakanaka. Squash uye pepper zvakapfuura nepaginda nyama.
2. Wedzera shuga, munyu nemafuta ezviyo. Bhatanidza zvakanaka uye wedzisai marata musanganisi.
3. Isu tinotumira musanganiswa kusvika mukati mekupisa usati wavira. Mushure memaamita azhika, wedzerai chili uye simmer kwemaminitsi makumi matatu.
4. Dururira muvhiniga uye chengetedza moto kune imwe maminitsi mashanu.
5. Tinodurura zkichini yakagadzirirwa yakagadzirwa pamabhodhoro asina kuvhara uye tovhara zvakasimba nemabhodhi akabikwa.

Adjika kubva kuZukini munguva yechando "Zvigunwe zvinonamatira" mumutsetse we-multivark - nhanho-nhanho

Kubika mune multivariate, kwete kunghik chete kubva ku zucchini munguva yechando "Zvigunwe zvinonamatira" kubva kune chidimbu chinotevera, asiwo chero imwe billet, zvinonakidza. Nguva yekugadzirira ishoma, uye mikana yokuti mishonga yemiti inopisa inenge iri zero. Nzira yekuita nayo Adzhika inotapira kubva kune zukini munguva yechando "Zvigunwe zvinonamatira" dzidza kubva kune imwe nzira yakatevera.

Zvinhu zvinodiwa zveAdzhika ne zucchini munguva yechando "Zvigunwe zvinonamatira"

• zucchini - 1 kg
• ChiBulgarian pepper - 400 g.
• karoti - 180 g.
• Utamatisi -1 kg
• garlic -3-4 clove
• shuga -2 tbsp. l.
• munyu -1 tbsp. l.
• mafuta - 1/5 mukombe
• vhiniga -1 tbsp. l.

Nhanho-nhanho mirayiridzo yezahika ne zucchini "Zvigunwe zvinonamatira" kwechando

1. Chokutanga, miriwo yose inoda kucheneswa nekuchekwa. Zvadaro famba zvakasiyana, kutanga ne zucchini, kuburikidza ne grinder nyama.
2. Wedzera shuga, mafuta uye munyu kune miriwo yemafuta, funganisa.
3. Dururira muvhiniga uye uise ndiro iyo mu multivark.
4. Sarudza nzira "Kuchenesa", nguva -1 awa. Chivigiro hachina kuvharwa, sezvinoitika panguva yekubikira kuwanda kunoda kupinda munzira.
5. Hot izhika rinotapira mitsetse nemakwenzi.

Iyo yakanakisisa zucchini zvichahika yechando "Zvigunwe zvigunwe" - recipe nevhidhiyo nhanho nhanho

Squash Adzhika nokuda kwechando kubva kune imwe inotevera video-recipe hakusi pasina iyo inonzi "Fingers lick." Izvi ndezvimwe zvekufambisa uye zvakajeka mapeji emusinki billet. Kugadzirira Adzhika yakanakisisa kubva kune zucchini munguva yechando "Zvigunwe zvinonamatira" nekuwedzerwa kwetamate uye pepper inopisa, asi pasina tomate peta, mayonnaise nemaapuro. Zvose zvakajeka zvekuti ungagadzira sei iyi yummy muyamu-nhanho video iri pasi apa.