- Sirimu yakasviba - 1 girazi
- Shuga - 1 girazi
- Egg - 1 pande
- Mvura - 3,5 magirasi
- Soda - 0.5 teaspoons
- Apricots akaomeswa - 150 gramu
- Anowedzera - 150 Gramu
- Shuga - 3 Art. spoons
- Mucheche wakakisisa - 1 litre
- Prunes - 150 Grams
Zvibereko zvakakangwa zvinosuka zvachose pasi pemvura inoyerera. Maapuriko akaomeswa, mazambiringa akaomeswa, maprota, viraira mvura inopisa kwemaminitsi mashomanana. Zvadaro uzvipukunyure kuburikidza ne-grinder nyama. Zvose zvinokanganisa pachavo. Gadzira chidimbu. Kuti uite izvi, mune imwe yakadzika ndiro ndiro, tora 1 mazai, zvishoma nezvishoma uwedzere shuga, munyu, soda, fura. Knead the dough (sai dumplings). Zvadaro igananise hupfu mu 8 zvikamu. Rongedza chigamba chekutanga muchikwangwani. Zvadaro pamusoro payo zvinoshandiswa zvinoshandiswa purogiramu uye kupinda mumupumburu. Tichaita zvakafanana neyotevera. Tine michero yakawanda isu tichaita 2 mabheji chete. Ne apricots akaoma uye mazambiringa akaomeswa akaita mapuranga matatu. Pakazara, mipumburu 8 ichabudiswa. Tora mabhuku acho muchoto kusvikira mutsvuku uchitonhora uye uchitonhora. Tsvina mapuritsi. Pamusoro pekisiki kuti urove hutu hwakaoma wakamu pamwe chete neshuga. Chimiro chakadzika chekubika keke chinofukidzwa nebhuku rinobika uye tinorinhira kumativi ose nekamu. Muchimiro chakasimba kune mumwe nemumwe chiisa zvidimbu zvepumburu uye uduruke kirimu. Yechipiri iise chikamu chechipiri uye udururire kamuti zvakare, ezvo uise chetatu chemafuro nemafuta omumasimwa. Iyo yakakwirira yepamusoro inofanira kunyatsogadzirwa nekisi. Gaka rakaputirwa nepepa uye roiswa mufiriji usiku. Mambakwedza bvisa pepa, uye nyatsotora keke muchidya. Pepa kuti rikande kunze. Gaka rinoshongedza.
Kushumira: 8