- Mbatata - 600 Gramu
- Mushroom - 400 Grams
- Nguruve forcemeat - 400 Grams
- Cheese - 400 Grams
- Bulb - 1 pande
- Chikaro - 2 zvidimbu
- Egg - 1 pande
- Pakukora 1/2 mukombe
- Mafuta anomera - 50 milliliters
- Garlic - 4 Manzwi
- Zvinonhuwira - - Kuravira
- Misi - 50 Milliliters
- Butter - 20 Gramu
Isu tinoongorora kana zvose zvinoshandiswa zviri munzvimbo (kunyange kana chimwe chinhu chisingaiti - hachisi chinotyisa, ndiro yacho inoshandiswa zvishoma). Mbatatayi inogadzirwa, sezvinoitwa puree - yakagurwa kuita zvidimbu zviduku uye kubika mumvura ine munyu kusvikira yabika. Gadzirai eiii uye karoti. Chengetedza mushwa, cheese inobviswa pa grater yakawanda. Yakanyurwa eiii, karoti uye garlic kwemaminetsi mashoma fry mumafuta ezvemichizha (kusvikira kusanzwisiswa kweeanisi). Wedzerai mushroom kusvika kumiti miriwo, kusanganisa uye gadzika kwemaminitsi mashanu pamusana wekupisa. Kubva pane mbatatisi panguva ino tinoita yakaisvonaka yakawanda. Kumiriwo uye mushwa, kuwedzera nyama yakabikwa, kusvetura uye fry kwemaminitsi mashanu. Mumapatata akasviba, kuwedzera hafu yegate chedu. Fry the flour for about a minute in a dry frying pan. Zvadaro tinoendesa kuupfu izvo zvakange zvakabikwa mune imwe yenyama yedu inopisa - nyama yakabikwa, mushwa nemiriwo. Dhavhara nechifukidzo uye gadzika kwemaminitsi 4-5. Tinotora fomu yekubheka, kuisa pasi pazvinhu zvakaderera zvehowa, miriwo uye kudya nyama. Yechipiri yepamusoro yakateyiwa mbatata yedu yakasvibiswa. Pakupedzisira, chetatu chetatu chiyero che grated cheese. Bika kwemaminitsi gumi nemaminetsi makumi mashanu nemakumi maviri nemashanu (150 degrees) kusvikira chesi isati yakasvibiswa). Cottage pie yakagadzirira! Chinononoka uye chinoshanda patafura. Kunakidza!
Kushumira: 6-8