Hot beetroot Beetroot yakabikwa maererano neshoko iri rine ruzivo rwakakosha, runokonzerwa nekutsvaga kwezvikamu. Chinhu chinoshamisa chinoita kuti ave nehupo hwemashoko kubva kune huku. Zvechokwadi, isu tichafanirwa kumira, tichisarudza kubika, asi ini ndinokuudzai: musazvidemba! Nzizi ndiwo nyama yezvokudya, izvo vaFrance vakagadzira, zvakagadzirirwa kubva pane zvakasiyana-siyana zvekugadzikana kwakanyanya, kushandisa zvidimbu zviviri.
Zvisungo:- Beetroot 200 g
- Munyu 20 g
- Mbatata 200 g
- Karoti 100 g
- Celery inowanika 100g
- Onion 100 g
- Chicken mince 500 g
- Sunflower yakanatswa mafuta yezuva-soro 50 ml
- Tomato mutoji 50 g
- Eggs chicken 1 pc.
- Mbatatisi starch 1 tbsp. l.
- Green eiii 0.5 boka
- Danho 1 Kugadzirira beetroot unoda kutora beetroot, mbatatisi, anyanisi, mbesa yewaini, tomato sauce, mafuta e-sunflower, chicken forcemeat, starch, mazai.
- Nhanho 2 Muchidya chekudya tinowedzera spoonful yemashizha emukirai, mazai, munyu. Zvakanaka tinovhenganisa, kana mhepo inopera yakaoma, tinowedzera mamwe mvura.
- Danho 3 Bvisai uye muchenese miriwo.
- Danho 4 Dururirai 2-2.5 malita emvura muhari, regaiidzikise zvachose kune bhinzi, turai muhafu yezvigadzirwa zvetikiti, celery, eiii icheke zvidimbu zvidimbu. Uyai kune chemota, kubika pamusoro pemhepo inopisa kwemaminitsi makumi matatu.
- Nhanho 5 Munguva ino, tinogadzirira kupfeka: bvisa makaroti pane grater yakawanda, gadzirai mairii eiii uye celery.
- Danho 6 Kushisa ganda rinopisa nehotela, kuwedzera karoti, anyanisi, mapesi ewaini.
- Nhanho 7 Tinobvumira miriwo yakagadzirirwa nekuwedzera kwezvimwe zvidimbu zvemucheka kubva pani.
- Nhanho 8 Kubva mumucheka kubvisa miriwo, bheti dzinobvumirwa kupora, zvese zvinobviswa.
- Danho 9 Roka mbatata mu cubes.
- Nhanho 10 Isa mbatatisi mumucheka wemuchero. Uyai kumota, kubika kwemaminitsi gumi.
- Danho 11 Tinoshumira sopu nemiriwo.
- Chitsauko 12 Ita bhitroti rakasvibiswa pane grater yakaoma.
- Nhanho 13 Tinobvumirwa mune ganda rinopisa pamwe nekuwedzera kwetirea uye tomato sauce.
- Nhanho 14 Tinogadzira mapfundo nemaoko maviri: tinounganidza nyama yakakanyiwa mumupuni, yechipiri inomanikidzirwa, inopoteredzwa nechepamusoro payo,
- Nhanho 15 Svinai mhepo yakagadzikana ne nyama yakadyiwa uye muidye mumucho wabikira. Sezvo wakagadzira mazai kubva kumativi ose, nyoroshisa uye gadzira muto nemabvi 10-15 maminiti uye uchitonhora zvishoma. Nzizi dzinogadzirira nokukurumidza, dzichifamba ichienda kumusoro.
- Danho 16 Muzvigadzirwa zve beetroot-tomato kupfeka, wedzera zvakapwanyika garlic, mix.
- Nhanho 17 Wedzerai kupfeka kusvika kune muto, vauye kumota, bvisa ndiro iyo uye regai bhasiro imire pasi pechivako kwema 5-10 maminiti.
- Nhanho 18 Unogona kuwedzera chero magedhi kumushonga wakagadzirwa. Shumira soup nemuchero wakasviba. Iyo inofadza gorosi inonaka beetroot, iyo inonaka inonaka, inonaka inenge isingasii munhu asina hanya! Iva nechokwadi chekuedza icho!