Heat oven to 160 ° C. Isu tinosuka karoti, tiiite mumidzere uye tiikuye mumakwikwi
- karoti - 400 Grams
- Evha - 4 zvidimbu
- maple syrup - 5 st. spoons
- kubika poda - 0,5 st. spoons
- rakapwanyika maamanda - 400 gramu
- sinamoni - 1 st. a spoonful
- Curd Cheese - 150 Gramu
- bhora rakanyorova - 50 gramu
- maple syrup - 1,5 st. spoons
Heat oven to 160 ° C. Tinochenesa karoti, tiiteme mumidzere uye tigoiya mu blender kune nyika ye porridge. Tinoparadzanisa mazai muzvikanda uye mapuroteni. Whisk yolks nemaple syrup uye sinamoni kune mhepo yakakura. Wedzera kune yakarohwa mazai mashizha emakondohwe akaputika, karoti slurry, kubika poda uye kusanganisa zvakakwana. Whisk iyo yakarovererwa mumapuranga akasimba uye kuwedzera kune iyo karoti-nut mass. Pasi rebibiki rinobikwa rakafukidzwa neganda rechitupa, mafuta uye mafuta uye inoswa ne mkatecrumbs. Isu tinoshandura kuisa mufora, kuidhonza, kuiisa muvheni yekare uye kuibika kwemaawa 50-60. Tinoita kuti pie yakagadziriswa inotonhorera pakutanga, zvino tinoibudisa kubva muchiganda ichienda mune imwe ndiro. Iye zvino tinogadzirira kamuti. Wakarova zvakanakira bhotela rakanyoroveswa, curd cheese uye maple syrup mumuviri. Tinovhara pamusoro pekeke nekamu. Tinoshongedza keke nematanda emichero yakakangwa kana chocolate yakagadzirwa.
Kushumira: 4