- upfu - 2 makapu
- kubika poda - 1 p. a spoonful
- munyu - 1 teaspoon
- mafuta - 8 Art. spoons
- cream cream - 1/2 mukombe
- mazai - zvidimbu zvitatu
- Cheddar cheese - 100 Grams
- tema eiii - 1/4 Makapu
1. Inyoka 1 yai ne 1 kikapu yemvura. Cheka bhotela mumakumbo. Dice Cheddar cheese. Chop the green eiii. Preheat oven kusvika kuma2 degrees. Muchikamu chiduku chinopisa, sungai mupuni wehutu. Wedzerai onion uye fry kusvikira yakanyorova, inenge 1 miniti. 2. Isai anyanisi mune mukombe muduku uye musanganise neCheddar cheese uye 1 kikapu yeupfu. 3. Mune imwe ndiro, funganya hupfu hwakasara nehupfu hwebiki uye munyu. Wedzera zvidimbu zvehotela uye funganya. 4. Chengetedza mazai uye kamuti uye uwedzere kune musanganiswa weupfu. Uchishandisa huni yehuni, funganisa zvose zvishandiso pamwe chete. 5. Wedzerai musanganisi wechizi kuhave uye musanganise. 6. Isa mukanyiwa pane imwe nzvimbo yakasvibiswa uye ufukidze kwemaminiti 1. Bvisa mukanyiwa 2.5 cm yakakura 7. Durai bundu muite rectangles. Ita bhiza neharo rakarohwa uye uise pamashizha akabikwa oiled. Bhiki bhiki 25 maminiti kusvika ndarama yakaonda.
Kushumira: 12