Chicken fillet in the multivariate

Chicken fillet wash, dry, cut into slices. Lemon wash, dry, peel. Zvisungo:

• Chicken fillet - 300 Grams
• Muti weRimu - 1 st. a spoonful
• Lemon Citrus - 1/2 Pieces
• Mafuta emichero - 1/2 st. spoons
• Munyu - - Kutora
• Pepper - - Kutora

Mirayiridzo

Chicken fillet wash, dry, cut into slices. Lemon wash, dry, peel. Kubva parasi yakasara inomesa jisi. Kusunga, chidimbu chinodiwa chemusi uye zest mix. Wedzera munyu, pepper, mafuta emiriwo. Stir. Isai musanganiswa unogadzirwa mumutsetse kuitira kuti ruzhinji rwe peel ruve pamusoro. Sarudza "Baking" mode. Nguva yekubika ndeyamaminitsi makumi maviri nemashanu. Pakuguma kwepurogiramu, bvisai mavhiriki, vhura chifukidzo, chengetedza zvidimbu zvezvindori, vvhara chifukidzo zvakare. Mushure memaminitsi gumi musanganise uye pakarepo mushumire. Bon appetit!

Kushumira: 3