Wakavezwa mishonga ine vhuni tsvuku uye nutmeg

Tichachenesa nekucheka miriwo yose (ine ine tarot mumufananidzo, asi haina. Mirayiridzo

Geza uye ucheke mishonga yose (ine ine tarot mumufananidzo, asi haifaniri). Anyanisi, garlic uye ginger zvinofanira kunge zvakatswa. Muchiri, tinopisa mafuta, tinokanda ipapo anyanisi, garlic uye ginger, pamwe nebay bay uye thyme. Iva mupfudze wakadzika kusvikira anonikisi ishoma. Tinowedzera mamwe mimwe miriwo, pamwe chete nomunyu, pepper uye nutmeg. Itai uye gadzirai moto wakadzika kwemaminetsi mashanu nemaminetsi manomwe. Isu tinodurura muwaini, tinowedzera moto kusvika pakati-yakasimba. Stew kusvikira waini inoputika nehafu. Ipapo tinoderedza moto kusvika pakati, kuwedzera hupfu uye tomato paste. Dhavhara chifukidziro uye gadzira maminitsi 3-4. Bvisa chifukidzo, uwedzere mvura uye chikafu kusvikira mvura inenge ichibuda. Zvakare tinovhara pani nechifukidziro, uye moto unogadzirwa kuitira kuti chipfeko chisati chava pachena. Gorova rine chimedu chechiedza kwemaminetsi makumi maviri nemashanu - kusvika pane zvakashata zvemuputi. Munyu, pepper, shandisai maruva uye mushumire. Mhinzwa yemiriwo ine vhuni tsvuku uye nutmeg yakagadzirira! :)

Kushumira: 4