- pack of salt crackers - 1 1/2 zvidimbu
- Butter - 1 1/4 Cups
- tsvuku tsvuku tsvuku - 1 1/4 makapu
- Chocolate chips - 360 Grams
- mkaka toffee - 240 Grams (kana uchida)
- nuts - 1 cup
1. Isai vakagadzirwa nemunyu mune imwe mhete pane bhokiti yakagadzirwa nemafuta. 2. Isa gorosi uye shuga yakasvibirira muhomwe yepakati uye uuye kumota, uchikurudzira nguva dzose. Mushure mekubika, kubika kwemaminitsi matatu. 3. Dururira huwandu hunoguma huri pamusoro pevanokanganisa papepa. 4. Bika muchitangisa kusvika ma2 degrees oven kwemaminitsi mashanu. 5. Tora ndiro yebhaka kubva muchoto uye usaswe nechokoti chips kumusoro. Bvumira tsokoriti kuti inyaire zvishoma, zvino shandisa spatula kana kumashure kwepuniko kuparadzira chokoti zvakafanana pamusoro pepamusoro. 6. Fukidza marimu akachekwa pamusoro petiroti. Iko kunakidza dessert mufiriji kwemaawa maviri, uye wozoputsanya kuita zvidimbu. Chengetedza mune mudziyo wakachengetedzwa. 7. Kana ukashandisa fodya, shandisa marimu uye chokoti chips pane zvipfeko. Dururirai musanganiswa wegorofu mushuga uye mafuta, uye gadzirirai kwemaminitsi mashanu. Buda muchoto uye usasese pamusoro ne toffees. Mushure meizvozvo, haufaniri kudzorera tereyi yekubikira zvakare kuchoto, ingoiisa mufriji kwemaawa maviri.
Kushumira: 10