Tsvaga kamukira mutsva wezvokudya nemashizha. Iyo hove yakagadzirirwa zvakakwana nenzira ipi zvayo. Nhasi takasarudza kuedza nzira itsva uye takazarura kamukira iwe, kubika sabhoni mune pani rinopisa. Iyo ndiro inosvava inonaka uye inonaka kwazvo. Isu tinoshandisa muchepe kwete kwete chete, asiwo howa mushonga. Bvumirana, vashomanana vefudzi vanoshandisa mushroom nehove tsvuku. Nokudaro, chengetedza kero iyi iwe pachako uye iwe uchava wekutanga. Uye kubika pano apa hakuratidzikanwi zvakanyanya tsika, naizvozvo chikafu ichi iwe uchashamisika vadiwa vako. Nzira yekugadzirira salmoni mune gango rinopisa zvakanaka iwe uchaiwana imomo pano, uye mavara akanaka, zvakajeka haazoiti kuti iwe unetseke chero danho rekubika.
Zvisungo:- Garlic 1 pc.
- Munyu 5 g
- Salmon fillet 500g
- Pirasi yakasviba 5 g
- Mushrooms mushrooms 12 pcs.
- White yakaoma waini 1 tbsp
- Danho 1 Gadzirirai hove uye zvimwe zvose zvinoshandiswa.
- Danho 2 Gezai mushwa uye mucheke mudivi tsvuku.
- Danho 3 Salmoni inounganidza pataiti, nguva nemunyu uye pepper.
- Nhanho 4 Muchiganda chinopisa, sungai mafuta uye fry mushroom pairi.
- Danho 5 Mushure memaminetsi mashanu ekutsvaira, wedai chena yakaoma waini uye garlic yakagadzirwa mukaini yefry.
- Danho 6 Wedzera imwe slice yearoro uye simmer mushroom 15-18 maminitsi.
- Danho 7 Mushure meSalmon, ivai pamusoro pemashiro uye fukidza ganda rinopisa nechifukidziro. Ita imwe yemaminitsi gumi. Salmoni yakashanda patafura neine rimwe divi.