Saladhi kubva podberezovikov

Aya mahowa akakodzera zvakakwana uye anoshandiswa zvakanyanya pakugadzira zvakasiyana siyana zvezvokudya, n Zvokudya: Mirayiridzo

Aya mahowa akakodzera zvakakwana uye anoshandiswa zvakanyanya pakugadzira zvakasiyana siyana zvezvokudya, asi ruzivo rwakasarudzwa rwe saladi kubva kune bharch bark, ndinofunga, inofanira kunge iri muchikwata chemunhu chero ipi zvayo yevakasununguka - vaenzi vakangoerekana vazokoshesa kutora uye kuonekwa kwake uye, zvechokwadi, kukurumidza kwekubika. Nguva yakanakisisa yokukohwa podberezovikov - kuguma kwezhizha uye yekupura, asi "yekutanga" yekusimwa kwavo iri muna May-June. Kana panguva ino iwe uine mukana wakakwana wokudzoka kubva pamushandirapamwe kuenda kumusango ane mhuka yakanaka - edza izvi chiedza chemasikati saladi, uye iwe zvechokwadi hauzombozvidembi. 1. Rinsed uye peeled podberezoviki yakatemwa uye yakanyanyisa kupisa pamusoro pekupisa kusvika yendarama tsvuku, munyu. 2. Isa mubhokisi, ichitonhora. 3. Geza uye zvakanakisa kuvhara mashizha (maguisi ezvinyoro mumatambudziko akanyanya kunogona kushandiswa neanisii, yakatswa neminhenga shoma), makucheka kuti aparadzwe mune zviduku zvakajeka. Mune saradi iwe unogona kuwedzera tomato, asi izvi, sezvavanotaura, ndezvokuda-uye kunze kwazvo zvichava zvinofadza. 4. Mumufuta iwoyo unogara kubva kumahowa, fry iyo inokonzerwa nechingwa chena - chinhu chikuru ndechokukurudzira nguva dzose kuitira kuti dzisaoma uye dzipise. Pakugadzira frying zvishoma munyu croutons. 5. Birai mazai akaoma, kuoma, kuvhara uye kudonhedzwa mumakamuri. 6. Muhombodo huru, funganisai mushwa nemakango nemadhi. 7. Gadzirira kupfeka - kusanganisa mukisi wakasviba nemusi wemamu, pini yemunyu uye pepper inotapira, kurova zvakanaka. 8. Panzvimbo yakadzika yakaisa mashizha e lettuce, pavari slide - mushwa nemashizha uye makungu. Pasi nepamusoro kupararira kwemazai uye croutons, kumusoro nekudiridza. Iri sara rakanaka uye sechingwa, sekudya huru, iyo inogona kushandiswa nekunaka kubva mbatata yakabikwa kana yakabikwa.

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