Pepper iri muchoto uye ine minced yakagadzirwa Pepper yakabikwa, yakabikwa maererano neyiyi ino, inova yakanaka uye inonaka zvikuru nemhaka yekuti nyama inotapira inosanganisira miriwo isati yave yakadyarwa, iyo, iyo yakabatanidzwa nemuviri wevhu, iyo inopa jisi yakawanda uye inowedzera pepper. Kuti uone kutarisa kwakanaka, ndinokurudzira kutora pepper yemarudzi akasiyana-siyana emhando dzakasiyana-siyana!
Zvisungo:- Sweet pepper 4 pcs.
- Tomato 2 pcs.
- Onions 1 pc.
- Nguruve pulp 500g
- Garlic 1 clove
- Fresh dill 0.5 bunch
- Sunflower yakanatswa mafuta ehutaaridhe 100 ml
- Munyu 1 tsp.
- Pepper pevhu tsvina 0.5 tsp.
- Danho 1 Kuita pepper yakagadzirwa, tinoda pepper inotapira, nyama yenguruve, tomate, anyanisi, garlic, dill, mafuta akacheneswa ezuva, munyu uye pepper yakasviba.
- Danho 2 anyanisi anofanirwa kucheneswa uye akachekwa.
- Danho 3 Imwe tsvudzi inotapira, zviri nani orange kune kunaka kwekuzadza, kubvisa mbeu uye zvikamu zvemukati uye kudonha sechinhu chakaisvonaka seuta.
- Danho 4 Chop the garlic cloves.
- Nhanho 5 Tomato inobviswawo.
- Nhanho 6 Shandisai miriwo muiri yemafuta: tomate, pepper, eiii uye garlic, shandisai zvishoma munguva yekupedza.
- Danho 7 Gadzirai nyama yenguruve muchigunzva nyama.
- Danho 8 Roka peperi pamwe chete uye usunungurwe kubva kuma septums uye mbeu.
- Nhanho 9 Wedzera miriwo yakabikwa, munyu uye pevhu yakasvibirira kune nyama yenguruve. Kurudzira zvakanaka.
- Nhanho 10 Isai hafu yepepipe mukabiki yekubikira, isai mukati.
- Danho 11 Bhengai muvhenji yakashongedzwa kweputika kwemaminitsi gumi nemashanu pasi pemiti yakasvibirira pakushambidzika kwepamusoro uye, kubvisa chifukidzo, anenge maminitsi makumi maviri nemasere pakusviba. Shingairira patafura, zvakasvibiswa nedill.