- Chikaro - 2 zvidimbu
- Turnip - 2-3 zvidimbu
- Green eiii - zvikamu 6
- Squash - 1 chikamu
- Red radish - 5-6 pieces
- Broccoli - 1 chikamu
- Mhondi yekushamba - 150 gramu
- Kohlrabi - 1 chikamu
- Rosemary - - Kutora
- Thymean - - Kutora
- Lemon - 1/2 Pieces
- Munyu uye pepper - - Kutora
- Fresh parsley - - Kutora
Miti ndeyangu, zvaunoda - yakachena. Tinochera miriwo. Urefu hwekucheka ndewekugona kwako. Iwe unogona kudema, sezvakaita ini-karoti uye zucchini cubes, podhisi yehavha - pa 2-3 zvikamu zvepodhi imwe neimwe, broccoli inoshandiswa mu inflorescences. Cubes yemafuta akafanana akachekwa mu Kohlrabi uye turnips, mavarai ezvinyoro - pazvikamu zvinoyera 4-5 cm Muhomwe yepombi inokonzera kubika 3 litita emvura, wedzera munyu munyu. Iye zvino miriwo yose inofanira kuvharwa zvakaparadzana mumvura inodzika. Izvi zvinoreva kuti tinokanda miriwo mumvura inopisa, mushure memaminetsi maviri kubva pamaminitsi maviri tinotora mvura inopisa uye mapeti nemvura yechando. Iyi nzira inofanira kuitwa nemiriwo imwe neimwe. Mimwe yemiriwo inoshandiswa ichienda kune imwe colander, yakanyoroveswa nemvura yechando ndokuisa parutivi. Iye zvino tinotora ganda guru rinopisa, kusungunusa mafuta emafuta mukati maro, thyme uye rosemary zvakakandwa mukati maro. Muhutu hwakanyungudutswa tinoisa miriwo yose, imomo tinowedzera girazi remvura, umo takavhara mishonga. Dhavhara nechifukidzo uye simmer kusvikira wapedzisa kubika kwewaini. Wedzera jemusi, munyu uye pepper. Tinoramba tichibika. Fukidza nemiriwo uye ubike kwemaminitsi 1-2. Tinobvisa pamoto uye tinoshumira. Wakavezwa mishonga inemurosi, miriwo uye bhururi zvakagadzirira!
Kushumira: 4-6