Kana mwana wacho akaratidzira kurwiswa kunetseka kwakanyanya, kunosangana nekuchema kwenguva refu uye kuchema, saka, zvichida, ane colic. Zvisinei, pasinei nezvose, mwana ane chido, anodya zvakanaka, kazhinji anowedzera kuyerwa, uye chiremba wevana haaratidzi chero kukanganisa mune hutano hwake. Nezvekugadzirisa sei colic mucheche uye ichakurukurwa pasi apa.
Kolic inoona sei?
Mwana wacho anoramba achishevedzera kwemaawa akawanda, kazhinji manheru, dzimwe nguva achingopopota, achisundira makumbo kana "mafundo" acho, anogona kuita kufamba kwepamweya nemuviri wose. Panguva imwe chete, chirwere chake chinongozvitutumadza uye chinowedzera, kazhinji mushure mokunge magasi achibuda kana kuti akazvidza, anonyaradza pasi kwechinguva. Panguva imwecheteyo anowanzotarisa chifuva, nemakaro anomubata pakarepo kuti apike uye aedze nemasimba matsva.
Maererano nemichina yakasiyana-siyana, colic inowanikwa muna 30-45% yevana. Chii chinoratidza, kakawanda vanotambura nevana, ivo vari vabereki vanotambudza zvikuru, uye vanowanzozvidya mwoyo pamusoro pechiitiko chiduku. Mwana wacho anogara aine hukama hwepedyo neamai, saka amai vane hanya vanogara vaine mwana asingabatsiri.
Kazhinji colic inogona kukanganisa kubhadhara. Kuputika kwepachiviri chepachiviri chomwana kunokonzera kutambanudza kwayo, gesi maitiro, marwadzo, marwadzo. Vamwe vana vanoyamwa nemakaro uye panguva imwechete vanodya pamwe chete nemukaka waamai mazhinji emhepo, izvo zvinokonzera kudzoka zvakare, pamwe nekurwadziwa panguva uye shure kwekudya.
Vamwe vevana vanoberekwa vane hukama husina kusimba hwekugadzikana kwemuviri wepamuviri, izvo zvinowedzera kuwedzera gesi yekugadzira, kusagadzikana kwegumbo kwemukati uye, pakupedzisira, kurwadziwa. Uyezve, vacheche vanowanzova nekukanganisika kwenguva pfupi (kwechinguva) kusakosha kwebasa re enzymatic, izvo zvinokanganisa kusadya uye kuenzaniswa kwemukaka wamai. Usingarevi mishonga yekugadzira.
Chimwe chikonzero chekuitika kweilic mucheche inoratidzika chirwere chepachiviri microflora. Mwana anoberekwa asina kuchena, zuva rokutanga rehupenyu ndiye kukonzera kwematumbo ake nema microflora. Hazviiti zvose izvi zvinoshanda zvakanaka. Nhamba yakawanda ye microflora inokurudzira kuvimwa, dzimwe nzira dzisina kunaka mumutsipa, dzinogona kukonzera colic mucheche.
Kana kurapwa kusingadiwi
Uye, pasinei nezvose izvi, colic haisi chirwere, ndeyechiitiko chechinguva chisingadi maitiro chaiwo ekurapa. Mwana wacho anofanira kutarisana nezvinetso zvake pachake. Basa redu nderokumubatsira zvisingabatsiri kuti abvise chelic uye akadzikama pachake.
Colic haisi ngozi kune utano hwemwana, hahupindi kukura kwayo uye kubudirira. Uye kungoramba kuripo, kusingadzorwiki colic inoda mishonga. Asi, kazhinji, hazvizove zviripo, asi mamwe mararamiro, anoratidzwa necolic zviratidzo. Nokudaro, kuongororwa kwachiremba nekusimbiswa colic kunotarisirwa. Asi chiremba haana kuwana chero kukanganisa kwakakosha, uremu hwomwana huri kuwana zvakanaka, hunokura sezvinotarisirwa, asi husiku humwe kusvikira pakati peusiku, hunodanidzira pachake uye nevamwe vakakomba.
Nzira yekubatsira sei?
Chokutanga pane zvose, unofanirwa kugovera mwana nehutano hwakakwana hwehutano. Zvokudya izvo zvinokwanisa kuita kuti chibereko chepachiviri chisati chagadzirwa, chakatove chagadzirirwa ma enzyme, maitiro edziviriro, anogadzirwa zvakanaka uye caloric zvakagadzirwa, mukaka waamai. Uye kwete, kunyange iyo yakanyatsogadziriswa, mitsva nhasi haigoni kuiisa. Kupa mwana izvo zvinodiwa, zvechokwadi, paanoda, asi kunze kwekutsvaga. Iwe unogona kudzidzira kudya kwepakati, kunyanya mumakaro anoyamwa vana, achipa mukana wekuti regurgitate amedze mhepo. Iva nechokwadi chekuita kuti mwana anogona kubata muromo kwete kungozvimirira pachake, asiwo nzvimbo yegorosi - saka inogona kumedza mhepo shoma kana ichiyamwisa. Pakupera kwekudya, unofanira kubata mwana kwenguva yakareba sezvinobvira panzvimbo yakarurama kuti abvumira mudumbu wake kuti usasununguka zvachose mumhepo.
Amai, vachiyamwisa, unofanira kutevera imwe kudya. Contraindicated michina yakafanana nekakichi, peza, nyemba, radish, mazambiringa, sweets. Izvi zvinowanzogadzirisa nzira yekuvirisa mumatumbo uye kunokonzera kugunun'una kwe flatulence, pamwe nekudzivirira kudya zvakanyanya zvevergenic.
Kana iwe uchifudza mwana nemusanganiswa, sarudza mishonga yakagadziriswa nemafungiro anodiwa kwairi: kuvapo kweikunyanya (nekudzokazve), kuwedzerwa kwefidobacteria (mune zviitiko zve microflora matambudziko), nezvimwewo. Sarudza musanganiswa uchakubatsira iwe chiremba. Shandisa pakudya bhodhoro remuumbi wakakosha kana mazai anokosha, uchibatsira mwana kuti arege kumedza mhepo yakawanda. Uye chaizvoizvo nekuyamwisa, unogona kudyidzana nepakati uye unoramba wakarurama kana mwana achitsva nemakaro. Usakanganwa kutevera kuwanda kwechigaro kubva kumwana. Chigadziko kana gasi stasis inogona kuva chikonzero che colic. Zviitiko zvinowanzo muvana - kubva pa7-8 mazuva masere kusvika 1 nguva mumazuva maviri, asi hapafaniri kuva nehanya!
Kune vana vanongoda kuendeswa kakawanda pamaoko avo, vachizununguka. Izvi zvinoshanda kune vana vane chirwere chisina kunaka chekutya, nguva isati yapera, inobatwa panguva yekuberekwa. Asi kunewo vane utano hwakanaka vana vane chido chikuru chekubatana neamai. Vana vakadaro vanogona kuonekwa kamwechete: vakatora runyararo, vobva vaisa muchero - kudanidzira! Uye mumaoko epapapa vanodanidzira nechisimba chakafanana nechomukati. Pano, amai vanoda kuita sarudzo: kuratidzira unhu uye kutya kune mwana uye iyeye, kugadzira zvinetso zvakasiyana-siyana mune ramangwana, kana kumubvuma sezvaari - kukuda, kubata kwako, kunhuwira kwomuviri wako uye kunoda kubatana mumuviri naamai vako nguva imwe neimwe.
Vamwe vana, pane zvinopesana, vanoita zvinyararire zvakanyanya mumaoko ababa vavo. Amai vanonzwa kunonaka zvokuti ndinoda kudya zvakanyanya, asi inguva yokuzorora. "Vakasviba" vakadaro vanongoda kugara kure naamai nguva nenguva.
Kana mwana asinganzwisisiki, unogona kusungira kumumbu wake dhoni inopisa uye tauro rinoputirwa kana kupetwa kanhi. Rubatsiro rwakanaka runokonzera mimba kumativi ose kumativi. Iwe unogona kutora mwana muzvanza zvake, zvakasimba kumanikidza kupikisa chifuva chake panzvimbo yakarurama. Vamwe vana vanonyanya kuve vakasununguka nechisimbiso chakasungwa. Sei-hazvina kujeka. Zvichida mamiriro ezvinhu anoyeuchidza mwana weiyo nguva yakanyarara apo aive akachengeteka mudumbu rekuberekwa rakapera?
Nemukati colic mucheche, vamwe vabereki vanopa dill mvura. Nguva nenguva izvi zvinogona kubatsira. Asi mashizha anoburitswa anoshanda zviri nani. Edza kuputsa mahwendefa maduku maviri uye funganya ne 200 ml yemvura yakabikwa. Kunwa kwakadaro, ipai mwana kanomwe pazuva. Uyewo zvakanaka kubvisa kuputika mumatumbo kune simethicone mishonga yakagadzirwa, iyo inogona kunge ine kunyange chamomile uye fennel.
Mazuva ano vana vese vemishonga yemishonga vari kutengeswa. Chamomile, mint, fennel, iyo inosanganiswa mukugadzirwa kwayo, inogamuchirwa, asi mishonga iyi yose inotapira, uye shuga ndeyekuwedzera kusimbisa kwekuvirisa mumatumbo. Saka mushure meiyi, colic mumucheche inogona kuwedzera. Zviri nani kuita tei ne chamomile kumba. Shandisai chamomile kuti mushandise mukati. Dururirai teaspoon ye chamomile negirazi remvura inopisa, yevhara chifukidzo uye omirira kusvikira tei yavanzwa kusvika kutonhorera. Kunwa mwana uyu tei inofanira kunge iri masikati kusvika pamakumi maviri nemakumi maviri nemakumi matatu, zvichida pane isina chinhu mudumbu, uye kutonhora kweiyo kunofanira kunge kuri pamusoro pekushisa kwemuviri.
Kubva pane phytotherapy, unogona kukurudzira kushambidza vacheche mugezi, kuwedzera kuvhara kwemvura inopisa. Izvi zvinoshandiswa, mavint, valerian, melissa, sweet clover, manyore ehombodo. Iyi miriwo inofanirwa kubvumidzwa kumira pamvura yekushambidza (2-3 maspuniki nehafu ye-litita yemvura inotonhora kwemaminetsi gumi nemashanu), kuoma uye kuwedzera pakushambidza. Nzira yekugezera munyaya iyi inofanira kupedza kwemaminitsi gumi nemashanu, uye kupisa kwemvura - 37-38 °. Bhati dzorudzi urwu runoderedza marwadzo emukumbo, kuvandudza kupararira kweropa nekunyaradza.
Ingotarisisa pamwana wako uye iwe uchakwanisa kunzwisisa zvaanoda panguva ino, izvo zvichabatsira kubvisa chelic - vana vemazamu vanoda nzira inokosha. Mushure mechinguva, zvinhu zvose zvichawira munzvimbo. Amai vanozoshandiswa kumwana, uye mwana - kumamai vangu. Uye munhu wese achafema zvakasununguka.