- Chicken Breasts - 8 zvidimbu
- Huri - 1.5 makapu
- Waini "Marsala" - 1/2 Girazi
- Chicken Broth - 1 Girazi
- Olive mafuta - 1/4 mukombe
- Mafuta Packaging - 1/2 Pieces
- Oregano - 2 Art. spoons
- Garlic - 2 Maziso (kucheka muzvidimbu)
- Green eiii - 2 Art. spoon (cut)
- munyu, pepper - - Kuvira
- Egg noodles - 450 Gramu
Dururira upfu muhari uye uwedzere oregano, munyu uye pepper. Sakanidza zvose pamwe chete. Rambai mazamu ehuchi muupfu musanganiswa. Uye fry mukapu inopisa nehutu hwakanyungudutswa kune rumwe rutivi kusvika zvishoma nezvishoma muvara. Kana uchinge uchinge uchinge waita mazamu ose, uende nawo mumudziyo wakasiyana nehombodo ugoisa parutivi. Muchiri, uko iwe wakangobata chicken, wobva wawedzera gorosi yakagurwa. Wedzera uye fry mushroom nearori uye garlic kwemaminitsi gumi, kana zvichidikanwa, wedzerai teaspoon yamafuta omuorivhi. Zvadaro, wedzera muto wekuku ... ... waini ... ... uye mavarai ezvinyoro. Wedzera mazamu uye funganisa zvose. Pfekai moto wakadzika nechifukidzo chakavharwa kusvikira nyama yakagadzirira. Inenge maminitsi makumi matatu nemakumi matatu nemashanu. Gadzirira mazai evha maererano nemirayiridzo yepakiti uye ichengetedze kusvikira nyama yakabikwa. Kana mukaka wekuku wakagadzirira, isa maodha patafura uise Marsala kumusoro. Bon appetit.
Kushumira: 8