Mishonga yakawanda inogona kuzvirumbidza panguva imwe chete kwete chete kubudirira kwayo mukurwisana nemapenthoro, asiwo kunotyisa kunonaka. Asi maererano nejasipiberi yakagadziriswa jam uyu mutemo unoshanda pasina mubvunzo! Kunyanya zvakanaka se "davi" chirwere chinonzi raspberry "Pyatiminutka", iyo inokonzerwa nekupiswa kwekurumidza kwekupisa, uye dzimwe nguva isina kubika, inoramba ichibatsira. Uye kune zvakawanda zvavo mujamu rejaspibheri: maitiro ezvirwere zvinorwisa mabhakitiriya, salicylates, antioxidants, uye, zvechokwadi, mavitamini. Gadzirira jam inonaka uye yakasvibira kubva ku raspberries kumba, kunyanya kana pakati pevashandi vako vekukicheni kuva mutevedzeri, zviri nyore. Kunyange zvakadaro, mapeji-nhanho mapepa 5 miniti kubva pamufananidzo nevhidhiyo, iyo ichawanazve, iri mirayiridzo yakajeka zvokuti kunyange munhu asingagoni ruzivo rwekutarisira achabata navo. Uyezve, akawanda mapeji, kunze kwejelly version, ane zvigadziri zviviri zvezvigadzirwa - raspberries uye shuga. Verenga zvakawanda pamusoro pokuti ungadzidza sei kubika rasipiberi jamu yechando kwemaminitsi mashanu pasi apa.
Rapberry jem makemikari yemaminitsi mashanu - mutsara-nhanho mapeji nemufananidzo
Rakisi yakagadzirwa nemajasipiberi jamu kwemaminitsi mashanu - iyi haisi nhema, asi chokwadi neyedu yekutanga-nhanho recipe nemufananidzo. Maminitsi mashanu emaminitsi anowanzotumidzwa marudzi ejamu, ayo akagadzirirwa nekukurumidza uye, sezvavanotaura, mune imwe chete. Mune mutsara unotevera nhanho-nhanho mapeji nemufananidzo wekemikari yakagadzirwa nemapurisa mumaminitsi mashanu, nguva yose yekugadzirira negadziriro yemabriji haitore hafu yeawa.Zvimwe zvinoshandiswa pakugadzira rapberry jamu mumaminitsi mashanu
- raspberry - 2 kg
- shuga - 2 kg
Nhanho-nhanho mirayiridzo ye recipe yejaspberry jam yakagadzirwa kwemaminitsi mashanu
- Kutanga iwe unoda kugadzirira majiroji. Sezvo rapibberry - berry iri nyoro uye nyore nyore kurasika kwayo, tinokurudzira kuzvishamba sezvinotevera. Ngwarira kuisa makiroji mucolander, uye ozoiisa mumudziyo wemvura. Siyai kwemaminitsi gumi, uye bvisai musuke pasi pemvura shoma yemvura inoyerera. Ipapo unoda kubvisa unyoro wakawanda.
- Raspberry jam mabhanki zvinotora kutora zviduku, zvichida pahafu yeitare. Magirazi egirazi, semabhandi, anofanira kunge akafanirwa kushandiswa mumvura yakabikira kana muvheni pa100 degrees.
- Nhanho inotevera ndeyokupukuta majiroji. Kana rapibberry yakasvava uye yakasviba, saka unogona kudzvinyirira majiriji nehomwe yefodya. Uyewo, nzira yekukuya kuburikidza nemagetsi ekuputika kana kugaya ne blender yakakodzera.
- Mazairo akavakirwa anofanira kuvharwa nehuga muyero ye1: 1. Izvi zvinoreva kuti kikigiramu ye raspberries unofanira kutora kirogram ye shuga. Mushure meizvi, isa saucepan pamusana wekupisa uye, zvichikuvadza, uuye kumota.
- Pasina kutama kubva padhifu uye wakashongedzwa nehuni yehuni, unofanirwa kuunza jamu kumota. Ipapo birai kwemaminitsi mashanu pamusoro pomoto muduku.
- Mushure memaminitsi mashanu ekubika, bvisa moto uye shandisa chidimbu chinowanzogadzirisa kubvisa tsvina yose yakagadzirwa pamusoro pejaspberry jamu.
- Yakagadzikana kuputika inopisa inodururwa pamusoro pezvigadzirwa zvakagadzirwa (zvakachena uye zvisina kuchena).
- Simbisa chivigiro chisimbise uye chengetedza kumusoro kwepamusoro, kuitira kuti pave pasina huwandu hwemhepo pakati pejamu uye chivigiro, uye naizvozvo, mitsara haisati yanyongedzwa mune ramangwana.
Nzira yekugadzira jam rakawandisa kubva ku raspberries nekuda kwechando, danho nhanho mapeji
Kana iwe uri fan of kwete kungonhuwira, iyo jam rakawanda kubva raspberries nekuda kwechando, unogona kugadzirira kuburikidza nekutevera mutsara-nhanho mapepa kubva kwatiri kuunganidza. Kusiyana nehuwandu hwekare, kemuchesi iyi yakagadzirirwa kwemazuva mazhinji, asi nguva yekubika haisi yakasiyana zvikuru nemaminitsi mashanu. Verenga zvakawanda pamusoro pokuti ungagadzirira sei jam kubva kuma raspberries nekuda kwechando.Zvinotarisirwa kuti zvigadziriswe kugadzirira rajispiberi jamu rinotapira munguva yechando
- raspberry - 1, 5 kg
- shuga -1, 5 kg
Nhanho-nhanho mirayiridzo yekuti ungagadzirira sei jam rakawandisa remaspiberi yechando
- Chinhu chekutanga chatinoita kugadzirira majiroji: tinopinda, tinoshamba uye tisina kuisa pamapepa.
- Tinorara hafu ye rapberry yehafu yeshuga uye tinoenda usiku.
- Mambakwedza tinosangana zvakanaka uye tinotumira saucepan nehuga malinka kuchitofu. Kukurudzira nguva dzose pahupakati hwehuni, huisai musanganiswa kusvika kumota, kubika kwemaminitsi mashanu.
- Bvisa mhutu uye bvisa moto. Isa chifukidziro uye uende kusvikira manheru (maawa gumi nemaviri).
- Muchikamu chechipiri chekubika, wedzera shuga yakasara uye zvakare uuye nejamu kumota, kuderedza kupisa uye kubika kwemaminitsi mashanu, bvisa mutezo.
- Bvisa kubva pahote uye udururire pamiti yakaoma, uvhare mabheji uye uende kunotonhorera pasi peganda rakatsva. Mushure mokunge jam iri kutakura inotakura munzvimbo inotonhorera yekuchengetedza, sezvo isingagamuchiri kutonhorera uye zuva rakananga.
Raspberry jamu inonaka uye inobatsira isina kubika, inogadzirisa mhinduro mumaminitsi mashanu
Pakati pezvinonyanya kukosha uye panguva imwechete zvakasiyana-siyana zvinonaka pane zvakakosha kucherechedza recipe yejaspberry jamu pasina kubika kwemaminitsi mashanu. Izvozvo zvakasvibiswa jam kubva kumabhandi asina kungobata zvakanaka nemapfudze uye chirwere, asiwo inoita seyakakodzera kuzadza kwepancake nepancake. Nzira yekugadzirira rajapiberi inonaka uye inobatsira jamu pasina kubika, dzidza kubva kune imwe nzira yakakurumidza mumaminitsi mashanu.Zvimwe zvinoshandiswa zvejamu rakanaka uye ine utano ne raspberries pasina kubika kwemaminitsi mashanu
- malinka - 0, 5 kg
- shuga yeupfu - 0, 5 kg
Mirayiridzo yekufambisa nokukurumidza kwemaminitsi mashanu ejaspiberi yakagadzirwa zvakanaka pasina kubika
- Wakachena raspberries uswa nenzira yakakodzera. Somuenzaniso, unogona kutsika majikiri kuburikidza ne grinder ye nyama, ukuya ne blender kana kungokuputira mumota.
- Isu tinorara boro rakachena puree shuga uye kusanganiswa. Panzvimbo pehupfu, unogona kutora uye shuga yakawanda, asi munyaya iyi, kupera kwayo kwakakwana kunofanira kumirira maawa maviri. Pirasi yehuga iyo yakazara zvachose mumaminitsi gumi nemashanu, mushure mokunge iwe unokwanisa kubva pakarepo kugadzirira jam.
- Magirasi egirazi uye mabhedi anoshandiswa muchero uye anopukuta akaoma. Zadzai zvirongo zvishoma kusvika kumucheto nejamu, muchisiya anenge 2 cm kusvika pachivigiro.
- Mamwe masentimita masentimita anovata nehove uye zvishoma nezvakakondwa nehupuni. Ikoko shuga yekorogi yekudzivirira ingress yemhepo uye ichadzivirira kubereka kwezvipembenene.
- Inosara kune cork mitsara yemabhedi uye kutumira rasipiberi jamu kune firiji, uko inogona kuchengetedza yakachena uye inonaka kusvika kuchirimo.
Nyeredzi uye yakasvibiswa nejasipiberi, sa jelly - nhanho-nhanho mapepi 5 miniti
Raspberry majiroji ndiwo chigadziko chakanaka pakugadzira chikafu chinonaka uye chakajeka jelly nemakiritsi mashanu emaminiti. Mukuwedzera kune zvigadzirwa zvechikafu zvejaspberry jamu, kana kuti panzvimbo iyo, majeki uye shuga, gelatin inoshandiswawo mune ino kamukira. Ndiye uyo anogadzira jamu rinonaka kubva ku rasipiberi rakaenzana sejelly (nhanho-nhanho mutsara maminitsi mashanu pasi apa).Zvimwe zvinoshandiswa zvekudya chinonaka uye chakasvibirira kubva kuma raspberries, kufanana nejelly
- raspberry - 1 kg
- shuga - 1 kg
- gelatine - 2 sachets ye 25 gr.
Mirayiridzo yeropiji yemaminitsi mashanu inotyisa uye yakasvibiswa kubva kune raspberries, kufanana nejelly
- Zvangu uye sarudza kuburikidza ne malinka. Zadza nemvura inotonhora kwemaminitsi 10 kuti ubvise madhiriyamu akawanda uye zvikwata zvinogona kupinda mukati mejikiji.
- Mushure mokunge mvura yakasvibiswa, uye mahwendefa anopararira pamucheka wakachena kuti abvise hunyanyisa.
- Tinorara nehoga yakagadzirwa nechero uye tinosangana nayo zvinyoro ne-silicone spatula. Siyai kwemaminetsi gumi nemashanu kuita kuti malinka iite jisi.
- Panguva ino, gadzira gelatin mumvura maererano nemirayiridzo pane pari.
- Gorova ne raspberries akaisa pfufu, sarudza midzi yepakati uye inokurudzira, kubika kusvikira mabhuni aonekwa pamusoro.
- Pangopera jam, moto unopera uye unogadzirwa kwemaminitsi mashanu. Bvisa mutezo uye uwedzere gelatin. Bhatanidza zvakanaka uye bvisa kubva patafura.
- Tinodururira rapberry rakapisa jamu pane michina isina kuvhara, pedyo nemabhandi. Mukati rezuva, jam ichadya zvakanaka uye inoita sejeri chaiye, iyo iwe unogona kudya nehupuni zvakananga kubva muhari. Uye iwe unogona kushandisa sekugadzirisa kwepakutanga kwekubheka, makadhesi emuchero kana ice cream.
Yakasvibiswa jam-maminitsi mashanu emaspibheri mune imwe nyanzvi, iri nyore nyore-nhanho mapeji
Kubika kuputika mumutoparquet ndeimwe mufaro wakazara. Yakagadziriswa jam-maminitsi mashanu emaspibheri mumuchengetedze, chidimbu chinyorwa-ne-nhanho chingawana pasi apa, kunyange iyo yakawanda isina ruzivo inogadzirisa inogona kubika. Richepe iri nyore, asi ruzivo rwe raspberries iyi yemaminitsi mashanu mumartivarquet inoyeuchidza ruzivo rwemajapisiti yakagadzirwa nemafuta zvakanakisa vedu vakagadzirira.Zvimwe zvinoshandiswa pakugadzirisa mishonga yejem-maminitsi mashanu mumugodhi
- raspberry - 1, 5 kg
- granulated shuga - 1, 5 kg
- juice - 2 tbsp. l.
Mirayiridzo ye nyore nyore recipe jamu-rasipibhidi yemaminitsi mashanu mumutambo wekudzivirira
- Ngatitangei nekugadzirira kwejikiji, iyo iri muchengeti we multivariate yakaenzana. Raspiberi yashambidzwa, yakarongwa uye inodururwa kwemaminitsi makumi maviri nemvura kuti ibvise zvipembenene.
- Gadzira zvishoma zvishoma majekeri pahorera uye udire mumudziyo multivarki.
- Wedzera shuga uye uende kwemaminitsi makumi maviri, kuitira kuti majiriji abvumirwe kunwa.
- Zvadaro tendeza "Kuchenesa" mamiriro uye kusvitsa, kuunza musanganiswa kusvika pamota.
- Kamwe jaspberry jamu inopisa uye inotanga kuputika, bvisa mhutu, wedzisa juisi.
- Bvisa uye uvhare chivako, siya kwemaminitsi gumi. Mushure mokunge jam inogona kudururwa pamiti yakaoma uye yakasimbiswa nehuds.
Jam-rapberry yemaminitsi mashanu-refu uye yakasviba currant yechando, iri nyore nyore
Nzira yekuita raspberries yemaminitsi mashanu nekuda kwechando inotonyanya kukosha - kungowedzera mutsvuku mutsvuku kukereke yake. Iri bheri rinoshanda zvakanaka uye rinonaka, uye pane unhu hunobatsira. Nzira yekugadzira jam-maminiti mashanu kubva kune raspberries uye yakasviba currant yechando, kuitira kuti iite seinobvira sezvinobvira, dzidza kubva murape iri nyore pasi apa.Zvimwe zvinoshandiswa zvejamu-maminitsi mashanu kubva kumabhasipibheri uye masikati currant munguva yechando
- raspberry - 1, 5 kg
- black currant - 0, 5 kg
- shuga - 2 kg
Nhanho-nhanho mirayiridzo yejaspberry yemaminitsi mashanu uye currant yechando
- Pachigamba chekutanga, zvinhu zvose zvakaenzana: raspberries uye currants zvakanyatsonaka, kuitira kuti zvirege kukuvadza, simbura pasi pemvura inoyerera. Bvisa majikiti akaiswa, mashizha uye mashizha. Isu tinoraramira pamucheka wepapepa, zvakapetwa kakawanda, pakuomeswa.
- Zvadaro tinofa nehope ine malinka hafu yega shuga (1 kilo) uye, tichikurudzira, tinotumira kune moto uri pakati.
- Pangosvika jam, nyora maminitsi mashanu uye kubika, kubvisa pombi. Wedzerai shuga yakasara uye ibvise kubva pakateti.
- Bhatanidza zvakanyanya mashizha emuti kusvikira shuga yapera zvachose. Izvi zvinotora nguva yakawanda, nokuti pasi pesimba rekushisa kukuru, shuga ichaputika mumaminitsi mashomanana.
- Hot berry zvinonaka zvinodururirwa mumata. Hazvina maturo kutaura, mitsara inofanira kuva yakaoma uye yakaoma. Vhura vhudhi uye uzvishandise kusvikira zvadzika.