- Daikon - 3 kirogram
- Akaoma Akazara - 2 Pieces
- Pepper paste - 1/2 mukombe
- Munyu - 50 Gramu
Hafu ye daikon yatakachera muzvikwereti. Chikamu chakasara che daikon chinochekwa kuva cubes. Tinodurura daikon yakasanganiswa nemunyu, kusanganiswa uye kuisa pasi pekudzvinyirira kwemazuva maviri. Mushure memazuva maviri, jisi rega roga rakanyatsopera, uye daikon yakanyatsocheneswa. Takaomesesa yakaomeswa yakasvava ndokucheka kuita zviduku. Kana iwe usina kuomeswa flounder (kunyange zvazvo ikozvino inogona kutengwa mune imwe igoroka guru), iwe unogona kushandisa chero imwe yehove yakasva - ichave yakasiyana zvakanyanya, asi inonakawo zvakare. Sakanidza daikon, flounder uye pepper paste (inotengeswa mumasitolo, kunyange zvazvo iwe unogona kuzvibika). Icho chinopera kuti musanganiswa wakaisvonaka wakadai wekunduvara ruvara. Musanganiswa unoguma unoiswa pamabhangi ndokuisa mufiriji. Mushure memazuva maviri, bhokisi (daikon ne flounder) rinogona kushandiswa. Shumira iri muchitonho chinotonhora sehove kana kunakidza.
Kushumira: 112