- Mayonnaise, pato - 1 Chimwe
- Mbatata - 6 zvidimbu
- Pepper uye munyu - 1 Kuravira
- Bata - 1 pande
- Hard cheese - 150 Gramu
- Mazai - 2 zvidimbu
- Tomato - 4 Pieces
- Rwizi - 3 Art. spoons
- Maseji kana mashese akabikwa - 4 zvidimbu
- Mafuta emichero - 40 milliliters
1. Gadzira mbatatisi kubva kune peel, rinanidza, uye uchenese bhuru. Tinosvina anyezi uye mbatatisi pane grater. 2. Zvino funganisa mazai egrati neeiii, wedzerai mazai maviri, pfufura shoma uye nguva. Tichazora uye pepper. Tinovhenganisa zvose zvakakwana. Tinodururira mafuta mashoma mumiti muhari inopisa, kuidzikisa zvakare, kuparadzira huwandu hunoita nehupuni. Munzvimbo inopisa yakaoma pan fry kumativi ose maviri. Isu tinopfeka chikafu chisati chabika kubika ma pancake. 3. Maseji akacheka kuita zvidimbu uye apfeke dorokiki. Iwe unogona kushandisa girasi panzvimbo yemaseseji. 4. Tichageza masamato, tivere muzvimedu uye tigozviparadzira kunze kwesausage. 5. Pamusoro pezvinyorwa zvemadata, wedzerai mayonnaise. 6. Grate zvakaoma cheese. Zvadaro sasa pamusoro pemayonnaise. Kushambidza huni uye kutumira bheyi yebhaka. Cheese inofanira kunyunguduka zvachose. Maminitsi gumi kusvika gumi nemashanu, pizza yedu yakagadzirira.
Kushumira: 4