Recipe yeSupe neDumplings - kana yakasuruvara ne borscht kana soup

Vaya vakaneta nemafunguro evhesi ye "liquid" ndiro, vanongoda kutarisa kukereke yekuswa ne dumplings. Mhepo inoshambadza nemapatatisi nemiriwo, nekoko kana imwe nyama ichavavira iwe nevana. Dambudziko riri muga-gadziriro yakasiyana - kubvira pakutanga tinogadzira dumplings, uye soro navo.

Nzira yekugadzirira mweya dumplings zvekudya

Iko kune maverengi mapepa emadhora kumaspire, asi, akawanda, ose akafanana. Tinopa imwe yakanakisisa, iyo munhu wese anogona kuita.

Zvisungo:

• Egg - 1 pande;
• Urefu - 6 tbsp. makapu;
• Butter - 1 tbsp. spoon;
• Misi (kana mvura) - 120 ml;
• Munyu - kuvira yako

Kugadzirira:

1. Gurai jena jena uye yolk kubva kune mumwe nemumwe. Mapuroteni ari mune imwe mudziyo akaisa mufiriji kuti aidonhe. Iyo yakanyunguduka bhuruu inofanira kusanganiswa ne yolk uye kuwedzera mukaka kana mvura, kudira hupfu. Sungai zvakanaka mukanyiwa kuti uite kuti unyatsove wakasununguka uye wakasununguka;
2. Uyai nehadha kunonaka yenyu uye rambai muchivhenganisa, muchiwedzera kune iyo yakaputika mapuroteni;
3. Kana iwe wakamboita mapakeke, zvino ziva kuti mukanwa uri matiri unofanirwa kuve wakaoma. Kana iwe uine blender - iyo inonyanya kuita kuti nzira iite, asi kana isingaiti, ita zvekare.

Mukutaura, dumplings anenge ava pedyo. Dzinoramba dzichiwedzerwa kune muto, asi ngatitaurire pamusoro payo muzasi pasi.

Recipe yekumusi ne dumplings

Mundiro, sezvo zvisiri zvakaoma kufungidzira, zvinonyanya kukosha ndeye muto uye, zvakananga, zvidimbu zvehupfu. Kubva kamukira pamusoro apa iwe unokwanisa kuziva kugadzirira dumplings, uye muto uye zvakasara zvatichabata pane izvi.

Zvisungo:

• Mvura - 1.5 litita;
• Chicken soup set - 400-500 g;
• Karoti - 1 kipande;
• Jira reLaurel - kuravira;
• Pepper mu peas - 2-3 pcs .;
• Munyu - kuvira;
• Mbatata - 3 zvidimbu;
• Anyanisi - 2 pcs;;
• Karoti - 1 kipande;
• Dill - kuravira;
• Mafuta ekuzora-kwekugadzira miriwo.

Kugadzirira:

1. Chokutanga pane zvose, tinogadzirira muto wehuku: dyai zvikamu zvehuchi nemvura, muuye kumota, apo mhutu inowoneka - ipai huni hwehuni, huni pepper, kanda jasi relairel uye rongedzei anyanisi ega, karoti, mapepa maviri epepuru tsvuku. Pfekai moto muduku kwemaminitsi makumi mana;
2. Nenguva ino, bvisai huku kubva kumucheka, muchikanda kunze kwemapfupa, asi kusiya nyama. Anyanisi uye karoti zvinogona kukandwa kunze. Gadzirai zvakanaka uye kanda mumvura mashoma mbatata uye rambai muchibika kune imwe miniti 10-15;
3. Kunyange zvazvo muto wacho wakabhurwa, fry the anon and carrots zvakasiyana pamafuta ezviyo, uzviwedzere pani nemukaka;
4. Zvino kuwedzera dumplings. Izvi zvinoitwa sezvinotevera: tora maaspuni maviri, rimwe rawo rinotora chetatu cheupfu uye 2/3 chekuedzwa, uye wechipiri shanje rakakosha, kurasira bhora rekuedza mumuto. Ramba uchitarira kuti hupfu huchazara nemvura uye huchawedzera muhutu, saka usapfurikidza nekudonhera mumvura inodzika;
5. Birai mvura iyo imwe yemaminitsi mashanu kusvikira mazamu achiuya. Izvi zvinoreva kuti muto wakagadzirira. Wedzera zvimwe munyu, pepper kuvira, huku uye dill yakagadzirwa zvakanaka. Vhura chivako, bvisa kupisa uye rega ndiro inomhanya kwemaminitsi gumi nemashanu.

Sezvo vabereki vakatidzidzisa muhuduku hwavo, zvakakosha kudya mvura zuva rimwe nerimwe. Zvichida, kubva ipapo mune vazhinji vevana, uye mune vanhu vakawanda vakuru, kurambwa kwemasobho uye borscht zvakananga pamwero wepanyama. Usazviunza iwe pachako kana vana vako kune imwe nyika yezvokudya zvakashata, kubika soup ne dumplings, kusimbisa kudya. Bon appetit!