Cottage cheese casseroles vana

Unoziva here mwana mumwe chete kana kunyange munhu mukuru asingadi curd casserole, ine zviduku zvichero kana kunyange majikiji? Cottage cheese casserole haisi kungofadza chete, asi ichiri nyore kubika, kushandisa mari shoma yenguva uye simba pairi, iyo inokosha zvikuru kune vose veimba.

Kuumba curd casserole kuvana:

1. Curd - 500 g

2. Sukari 200 g

3. Egg - 3 zvidimbu.

4. Kurisi yakasviba - 2 tbsp / litita

5. Kupura-3 st / l

6. Bhotela duku, pini duku ye soda, uye zvishoma chiduku chevanillin.

Kuti ugadzirire casserole yekodhi yevana iwe unoda kusanganisa zvose zvinoshandiswa, kusabvisa mafuta. Zvakanaka kuisa gorosi rinobikwa kana kubika ndiro. Zvadaro zviyero zviparadzanise zvese zvakanyatsogadzirwa pane bhaka. Preheat oven kusvika 250 ° C uye gadzira chisanganiswa kwemaminitsi anenge 30-40.

Cottage cheese casserole nemazambiringa akaoma

Kuumbwa kwekambaji cheese casserole nemafuta akaomeswa:

1. Curd-500 g

2. Shuga - 3 zvinhu / litara

3. Egg - 1 pande.

4. Semolina-2 st / l

5. Izyum-100 g

6. Kurisi yakasviba - 2 tbsp / l

7. Mafuta emichero - 1 st / l

8. Bhotela duku, pini duku ye soda, uye zvishoma chiduku chevanillin.

Kugadzirira casserole nemashizha akaomeswa, unoda, sezvinowanikwa mutsara yapfuura, kusanganisa zvose zvinoshandiswa, kusabvisa mafuta, pamwe nekuchinja. Zvakanaka kuisa gorosi rinobikwa kana kubika ndiro. Zvadaro zviyero zviparadzanise zvese zvakanyatsogadzirwa pane bhaka. Wedzera ukamu hwakamukira ku casserole. Zvadaro gadzirirai ovheni kusvika ku 250 ° C uye gadzirai musanganiswa kwemaminitsi anenge makumi maviri nemakumi matatu. Kusvikira chivara chendarama chichiumbwa.

Cottage cheese casserole muParis

Zvishandiso zvekuvhara casserole muParis:

1. Curd: 500 g

2. Jira - 5 zvidimbu.

3. Kupera-2 st / l

4. Green eiii - 5 mapepa

5. Butter - 2 t / l

6. Semolina-2 st / l

7. Uyewo pasi pasi pepisi yakasviba uye munyu.

Kutanga, sanganidza kottage cheese, mazai eji, upfu uye hwakakodzwa zvakasvibira anyanisi. Iva nechokwadi kuti usakanganwa pepper uye munyu, uye zvakare wakarova musanganiswa unogadzirwa kusvikira huwandu hwakasiyana hunoumbwa. Zvadaro whisk whisk kusvikira mazai evha inowanikwa uye ichiidururira mumusanganiswa weganda. Zvakanaka isu girasi nebhokisi rebheti kana kubika ndiro, uye tinosasa naro semolina. Zvadaro tinoparadzira musanganiswa we-curd pamusoro pese ndege yepani. Zvadaro, preheat oven kusvika kutsigira 190 ° C. Uye tinoisa musanganiswa kuti tigadzike kwemaminetsi makumi maviri nemakumi matatu, kusvika musanganiswa wacho uchikwira uye kubhururuka kwakasimba kunoumbwa.

Berry cottage cheese casserole

Composition of berry curd casserole:

1. Curd - 500 g

2. Majiro matsva (akadai se blueberries, raspberries, strawberries, macheri, etc.) - 500 g

3. Shuga-1 st

4. Egg - 1 pande

5. Semolina-1 st

6. Butter 1 st / l

Inenge inenge hafu yebhokisi, inofanirwa kusungunuka uye kuwedzera mazai, cottage cheese uye semolina, uyewo ¾ makapu eshuga. Pashure pacho, tinonyatsosanganisa musanganiswa unoguma. Shandisai mafuta ekusiyiwa. Zvadaro, gara hafu yenguva yakasanganiswa, pamusoro pemabriji uye uasase pamwe chete nemashuga asara. Pakupedzisira, tinovhara majiroji nehafu yechipiri yevhisi yakasanganiswa, uye kubika muchoto mukati mekushisa anenge 200 ° C. Yakagadziriswa casserole yakakanyiwa ne berry sirasi, uchi kana mucheki wakamu.

Chinhu chinokosha che casserole ndechekuti haina zvigadzirwa zvinokuvadza. Zvinhu zvose zviri mukati maro ndezvisikwa, izvo zvisingakoshi kune vanaamai vanogadzirira vana. Uyewo, maererano nehuwandu, inozivikanwa kuti vana vakawanda havadi kottage cheese. Asi ine zvakawanda zve calcium, mapuroteni uye zvose zvinodiwa amino acids, uye dzinosarudza cottage cheese casseroles, kune vana vanenge vana.