- Nguruve - 1 Kirogiramu (Iyo yakanakisisa chikamu chikamu chepork shitsi.)
- Karoti - 100 Gramu
- Garlic - 9-10 meno
- Munyu, pepper, zvinonhuwira nemishonga - - Kutora
Gadzirira zvigadzirwa zvakakodzera. Shamba nyama uye uome nebhandi repepa. Maroti akacheneswa akachekerwa mudiki madiki (kureba kwebha rinenge 3-4 cm). Gadzirai clove yegariki muhafu. Nyama peep ne karoti uye garlic. Kuti uite izvi, fura nyama yacho nebako rakapinza refu munzvimbo dzakasiyana, wozochera zvidimbu zvezvirimwa mumascheche. Iva nechokwadi chekuti nyama yacho yakanyatsoputika pamativi ose. Zvino usasa nyama nemiti inonhuwira - munyu, tsvuku tsvuku, paprika uye mashizha akaomeswa (Ndaishandisa rosemary, thyme, dill uye basil). Tinoisa nyama mu multivark uye tinosarudza "Nyama" mamiriro emaminitsi makumi matatu. Mushure mebhepiti, bvisa mutevedzeri. Cold yakabikwa pork yakagadzirira! Bon appetit!
Kushumira: 4-5