Chokoti maokie-truffles

1. Funganya upfu uye munyu mune imwe ndiro, siya kune rumwe rutivi. Muhombodo huru, chikwapu chinokonzera Zvisungo: Mirayiridzo

1. Funganya upfu uye munyu mune imwe ndiro, siya kune rumwe rutivi. Whisk borosi uye shuga pamwe chete muhombodo huru ine musanganisi. Ganya zvakanaka nevanilla uye yakawanda yemukaka wakanyungudutswa. Wedzera upfu ugovhenganisa kusvikira uwirirana. Kana musanganiswa wacho wakaoma, wedzerai mukaka wakagadziriswa. Kana mukanwa uine mvura yakawanda, wedzera pfufura shoma. Gadzirai nechokoti chiputi kusvikira vakagoverwa zvakafanana mukati mehupfu. Ivhara ndiro uye uise 1 awa mufiriji. 2. Kubva pahutu hwakatsvaira mabhora anenge 2.5 masendimita (unogona kuita kuti zvive zvakakura kana zviduku, kana zvakakodzera). Isa pekabhakiti, rakasungirirwa nepepment pepa kana masikisi esilicone, uye uise mufiriji imwe yemaminitsi 20-30. 3. Panguva ino funganya chokoti kuti udimbure. Ita bhora rimwe nerimwe pane imwe mazino uye unyore muchokoti. Bvisai kudarika. 4. Kana uchida, yekorora kumusoro nechokoti chips mini. Rega chokoti kuti iomeze usati washumira.

Kushumira: 8-10