- maarondi anovhenekera 400 gram
- shuga jecha - 200 Gramu
- shuga yeupfu - 200 Gramu
- mvura - 1 girazi
- miviri yezvokudya - madonhe gumi (zviri nani kushandisa juisi yemiriwo nemichero, kana marzipan kuvana)
Kuchengetedza maarimondi mumvura inopisa nekubvisa ganda kubva mairi. Mushure mokunge, gedai kune hupfu hwehupfu. Tinoita sirasi kubva mumvura uye shuga. Tinozvitendera kuti zvifadze zvachose. Mushure mokudaro, muupfu hwemuarumondi tinopindira hupfu hwehuga uye pakupedzisira tinodurura kunze kwesirasi. Kana imwechete iyo yakava yunifomu, davi ye marzipan yekuenzanisira yakagadzirira. Kubva pamuedzo wakadaro, unogona kuveza chero chekushongedza. Hare nehoku dze Easter, Krisimasi miti ine zvigadzirira zvegore idzva, roses for cake cake. Tichagadzirira mapukoro eHalloween kana Thanksgiving. Gurai mukanhu muzvidimbu uye muaone, muchigunzva zvakanyatsova mavara akasiyana. Vlepite chidimbu cheguru bundu, richichiputika pakati pemichindwe. Muvara unogona kuva wakatsvuka-machena, maruva kana mavara, semapukeni chaiwo. Ikozvino nyatsomesa pudzikinwe neminwe miviri, pamwe nechepamusoro kwemavha, funga maharao mukati maro nekubatanidza gorosi, tsvuku kana mutsvuku. Nechirongwa chakaparadzaniswa chakatorwa chakagadzirira! Iye zvino inguva yekurega basa rako rive rakaoma, wozoisa pakeke kana keke. Uye kana ukaronga marzipan sechirwere chikuru, edzai mucheka uwandu hwepuro duku!
Kushumira: 6-8