Imwe mbatatisi, mazamu maviri! Ndiani asingadi mudzi uyu? Pamwe, ndeyeiye asina kumboedza. Yeuka, mumutambo "Vasikana" yakatanga kuziviswa kuti zvikafu zvakasiyana zvakadini zvinogona kubikwa chete kubva pamatezi. Asi iyo mbatata yakasvibirira inonyorovesa wrinkles uye inovandudza chiso chako, jisi yemamatekiti pamwe nekaroti juice ichabatsira nekutambudzika kwekutya, ganda remaoko, rakasara kwemaminitsi mashanu mukutapira kwemazambatata, richava runyoro uye ruzha. Tichaenda kubika mbatata nhasi. Zvechokwadi, padanda ndiro iyi ingadai yakawanda kwazvo, asi tinofanira kushandisa mamiriro ezvinhu epamba. Nokudaro, tinogadzirira mbatatisi muzvikamu zvakasiyana-siyana: kubika, tora masimbi emuti wezvirimwa, ita kuti kuzadza, kuite zvinhu, kubika zvakare. Somugumisiro, tichawana unhu hwakanaka uye hunonaka, mbatata imwechete!
Zvisungo:- Mbatata 3 pcs.
- Maii anzi 3 pcs.
- Bhakoni 200 g
- Onions 1 pc.
- Cream 50 ml
- Butter 20 g
- Kusanganiswa kwepiritsi 4 g
- Mbeu yega 1 tbsp. l.
- Olive mafuta 20 ml
- Munyu 4 g
- Danho 1 Unofanirwa kutora mbatata 3 yezvinyama zvakasiyana-siyana, zvinyoro eiii, upfu, bhakoni, kamuti, munyu, musanganiswa wepuropiti, bhotela, majeka ezvimbui mazai (anogona kuva chicken).
- Danho 2 Cuttlefish yakashambidzwa zvakanaka, yakaomeswa, yakatemwa yakareba, yakabikwa nemafuta emuorivhi kubva kumativi ese, necheka rakatemwa nenzira yesati. Bika muvheni pa200 ° C kwemaminitsi 40.
- Danho 3 Bvisa zvimedu zvebhakoni, izvo zvichatoda kuvhara mbatatisi. Durai bhakoni rakasara muzvidimbu. Fry in butter to fuddle. Zviise parutivi patafura.
- Danho 4 Durai anyanisi mumakumbo maduku. Sakanidza neupfu hwezviyo.
- Nhanho 5 Fry the anon on high heat until lightly crusted. Zviise parutivi patafura.
- Danho 6 Fira mbatata yakabikwa. Kuchengetedza nyama nyama. Tambanudzire kune imwe mizhinji yakawanda.
- Danho 7 Sungai maspp, bhakata yakabikwa uye mazai evha. Munyu uye pepper.
- Danho 8 Wedzera mafuta anochera. Stir.
- Nhanho 9 Tora mbatatisi ine zvakawanda zvavo, kumusoro uye yakakangwa eion.
- Nhanho 10 Vhura mbatatisi nemabhakoni. Ivaise pani kana frying pan. Isa muovheni inopisa. Bika pa200 ° C kwemaminitsi makumi maviri.
- Nhanho 11 Shumirai mbatatisi mune kupisa ndiro nemidhishi, garlic nemiriwo.