- Warnnuts - 250 Grams (akachekwa)
- Butter - 125 Gramu
- shuga - 275 Gramu (125 g yehupfu uye 150 g yetirasi)
- vanilla shuga - 1/2 mashupuni
- Evha - 4 zvidimbu
- chingwa chimedu - 125 Gramu
- Hura yegorosi - 125 Gramu
- mukaka - 21/2 Art. spoons
- kubika poda - 1 teaspoon
- lemon peel - 2 teaspoons
- mashizha pasi - 1/2 maasipuni
- pasi sinamoni - 1 teaspoon
- nouchi chiedza - 1 Art. a spoonful
- juisi - 1 st. a spoonful
- cognac Greek - 2 Art. spoons
Mafuta anorohwa nevanilla uye shuga yakajeka muhutu, shure kwaizvozvo inosanganiswa nemazai akarohwa. Zvingwa zvechingwa zvinodururirwa muupfu, zvakanyatsonaka uye mukaka unodururirwa mune ichi chisanganiswa. Izvo zvakakosha kusvitsa musanganiswa nekuenderera mberi. Pashure pacho, zvasara zvinoshandiswa zvinowedzerwa kugadzira bundu. Hura yakagadzirwa yakaiswa muhuni uye yakabikwa pa 180 ° C kwemaminitsi makumi mana. Kuita sirasi iwe uchada 250 g yemvura yakabikwa nehuga uye uchi. Ita maminitsi mashanu pamoto, uye bvisa uye uwedzere cognac nemusi wemamu. Iyo keke inodururwa nesirasi, yakanyoroveswa uye inoshandiswa kune kudya. Usati washanda, gura dawn cake muzvikwereti.
Kushumira: 8