Bakmazi

Zvishoma zvakanyanyisa jisi (izvi zvinokosha) zvinounzwa kumota, uye zvino moto unopera uye uwandu hunoremekedzwa Ingredients: Mirayiridzo

Zvishoma zvakanyanyisa jisi (izvi zvinokosha) zvinounzwa kumota, uye ipapo moto unoderedzwa uye uwandu hubikwa kusvikira mvura isiri yakadarika nguva mbiri. Mufambiro yekubika, unofanira kutarisa furo uye kubva panguva nenguva uchibvisa. Kana, mushure mokunge ivhu racho rakatemwa nehafu, juisi haibviswi kubva mubheti, uye ivhu remuti wacho rakaderedzwa zvakanyanya, uye pakuguma unogona kuwana chibereko uchi. Izvo zvakapedzwa bacamazi inofanira kunge yakanatswa, uye inodururwa mumakango kana mabhodhoro ane chivharo chakasimba. Iyi dessert inochengetwa munzvimbo inotonhorera. Kubva murasiki zvinokonzera zvinwiwa zvakasiyana-siyana gore rose, zvinokwana kungoderedza kuisa pfungwa pamvura kune chimwe chimiro. Iyo yakasvibiswa iyo yamazizi, iyo inotora nguva yakawanda kuchengetedza iyo.

Kushumira: 10