Kubika turkey fillet nemiriwo uye curry Nhasi, kurarisa kwekucheka kunowanzoshamisika uye kunodiwa zvikuru nevanyori vakawanda vanogadzirira. Uye izvi zvinonzwisisika kune rumwe rutivi, iyo ndiro inopiwa ruvara rwekumavirira uye ruvara, uye kune rumwewo - iyi inonakidza chaizvo, iyo ine zvinhu zvakawanda zvinobatsira! Curry ichinguva, iyo inosanganiswa yemhando dzakasiyana siyana dzezvinonhuwira, iyo yakagadzirwa yakasiyana-siyana uye kazhinji haina mhando chaiyo kunyange muIndia. Munharaunda yedu, iyo inowanzoshandiswa kushandiswa iine unyoro, sezvo ichiri nekunakidza kugadzirisa uye iri nyore kutonga. Tinopa kamukira yeTurkey nemiriwo: anyanisi, karoti, garlic uye mushroom, zvakabikwa muupu hwakagadzirwa nemukaka wehuku uye pamwe nekuwedzerwa kwemakwenzi echinguva. Iwe uchawana chimwe chinhu semukaka wakaoma. Kana iwe uchida kudya shoma "yakaderera", ita muto mishoma. Ndinokumbira kushumira turkey nemucheka wakabikwa - gara 1-2 maspuni ejisi pazasi kwepakani rakadzika, uye kumusoro nenyama nemiriwo uye unyatsodira muto, sezvo iwe unogona kuwedzera fennel itsva kana uchida!
Zvisungo:- Turkey fillet 800g
- Onion 2 pcs.
- Carrot 1 pc.
- Garlic 3 denticles
- Mushroom mushonga 300 g
- Broth chicken 500 ml
- Olive mafuta 3 tbsp. l.
- Curry 2 tsp.
- Pepper tsvina yevhu 2 pinch
- Munyu 2 pinch
- Danho 1 Kuti ugadzirire ndiro, tora turkey fillet, mushwa, 1-2 karoti, 2 anyezi, mukaka mutsva, garlic, curry seasoning nezvimwe zvinonhuwira.
- Danho 2 Bvisai anyanisi muhafu yezvindori, bvisai makaroti muzvidimbu.
- Danho 3 Iyo turkey fillet yakashambidzwa zvakanaka uye yakatemerwa kuita zvidimbu zvidimbu, garlic inonongedzwa uye inodzwa mudivi.
- Danho 4 Shambai mushwa uye mucheke muzvikamu 4-6.
- Nhanho 5 Muchengete rakadzika nechepasi pasi, kupisa bhotela uye fryi anyanisi uye karoti kwemaminitsi mashanu nemashanu, zvichikurudzira dzimwe nguva.
- Danho 6 Zvadaro wedzera garlic uye nguva yekuchera - zvakakodzera kushambidza kwemaminitsi maviri.
- Danho 7 Wedzerai yakagadzirwa turkey fillet, funganya zvakanaka uye gadzira kusvikira nyama yakachena.
- Danho 8 Zvadaro wedzera muto, wedzera mutsvuku uye munyu kuti unye. Itai kumota uye simmer pasi pechivako pamoto usingadziviriki kwemaminitsi 25-30.
- Danho 9 Wedzerai mushroom uye gadzirai kwemaminitsi gumi nemashanu.
- Nhanho 10 Shumirai turkey nemucheka wakabikwa kana sechinhu chakasiyana.