Steble celery: kurapa zvinhu

Celery isirimu yemishonga uye chikafu chinoporesa chigadzirwa. Iye zvino, celery inokura muAsia, Africa neEurope. Inoshamisa uye inobatsira uye inopa imwe neimwe chipfeko chinoshamisa. Musoro wehurukuro yedu yanhasi ndeye "Steble celery: kuporesa zvinhu."

Mbeu dzinodyarwa muvhu pane imwe nzvimbo ye 30 x 30 cm munaMay-June. Munguva yekukura kwemuti, zvinokosha kuti nguva dzose mvura isunungure uye isunungure ivhu. Celery celery isirimi yakanaka. Mugore rokutanga rehupenyu, celery inokura mumazuva 80-150, mugore rechipiri mumazuva 80-110. Celery kunotonhora yakasimba, inotsungirira frost: majaya mashoma kusvika ku-4 ° C, uye vakuru kusvika kusvika -7 ° C. Inokura zvakanaka pamiti ye loamy uye loamy, uye ivhu reasidi haritomiri zvakanaka. Simba denga remakomo kusvika pakuchenesa petioles - inovandudza maitiro akanaka.

Muchigadzirwa chevhu, marefu mashizha petioles (50 - 70 cm) ane nyoro, yakaoma maspire. Inotakura, yakasvibirira, yakachena kana piniki. Mashizha ewainiro ari kubwinya kumusoro uye kusvibiswa, kuputika kubva pasi. Maruva maduku, mashizha kana machena. Zvibereko zviduku (1.5 - 2 mm), zvakasvibirira, zvakasvibiswa-zvine ruvara-ruvara kana grey muvara. Iyo midzi ndiyo inogadzirwa, inotyisa.

Nemhaka yemishonga yayo, pakurapa nekudzivirira zvirwere zvakawanda, celery inowanzoshandiswa mumishonga yevanhu. Muchiri yevhiri kune mavitamini C, PP, E, B1, B2, V (antiulcer), glycosides, choline, amino acids, mafuta uye acetic acids, pectic zvinhu, shuga, magnesium, potassium, calcium, iron salts. Ichi ndicho chinoshamisa diuretic. Celery inogona kubikwa, kubikwa, kubika, marinated uye munyu. Raw celery ine simba rine simba rokuporesa. Kunosimbisa muviri uye zvepfungwa, kunowedzera hutano huzhinji hwemuviri, hunovandudza mvura yemunyu yemetabolism, iyo yakakosha kune vanhu vakwegura. Izvo zviri mumuchiri wepuroteni, zvicherwa nemavithamini zvinoita kuti simba remasero emitumbi, iro rinopedzisira raita kukwegura.

Celery inoshandiswa kuchenesa ropa, kukanganiswa uye decoction zvakanaka kune pleurisy, asthma, nokuda kwechikafu chematombo mune chiropa, chiropa neitsvo, senzira yekurapa diathesis, kurwara, urticaria. Inoshandiswawo pakudzivirira kweArosrosclerosis. Inoderedza huwandu hwehuga mune chirwere cheshuga, kurwadziwa mune arthritis. Nekuneta kunobatsira kuderedza uremu, normalizes metabolism. Muchiyero chakaenzana chemashizha akapwanyika uye yakanyunguduka bhotela inoomesa kuti inobata ulcers, maronda uye chero zvirwere zveganda. Hazvikurudzirwi kutora celery kumadzimai ane pamuviri uye anokanganisa.

Mapoka edu ekushandisa seroli nemishonga

  1. Iyo tsvina yedenga yakafuma mumafuta anokosha. Zvinokurudzira kuchengetedzwa kwemuviri wejusi uye zvine anti-inflammatory effect. Slime, iyo iri mumidzi yewaini, inofadza zvinhu, zvichiita kuti kuderedzwa kwekutambudzika muzvirwere zve duodenal uye gastritis. Celery inobatsira zvikuru pakuvandudza meso, ganda nehutano hutano. Ipuniki yeuchi neyero yejeri pamberi pekudya inokurudzira zvirwere zvemuviri uye kunatsiridza kugadzirisa. Apo avitaminosis inobatsira juice kubva mumidzi yeselery, inonyanya kushanda pamwe chete nemamwe jisi. Nekuneta kwakakurumidza uye kukanganiswa kwemagetsi, zvakakwana kunwa 1 kusvika 2 tsp panguva yemusi wemaminitsi makumi matatu vasati vadya. celery juice.
  2. Simbisa 1 tbsp. l. rakanyoroveswa celery ne 1 tbsp. mvura ye4 - 5 maawa, kunwa katatu pazuva. Izvi zvinokurudzirwa kune zvirwere zvehurongwa hwemagandanga, kudhakwa, kusava nesimba mune varume uye kufanana kwevakadzi, vane zvirwere zvepfungwa.
  3. Simbisa 3 - 4 g. celery neawa imwe yemvura kwemaawa masere, kuoma uye kunwa pane kiyipuniki katatu pazuva. Izvi zvinoshandiswa pakubhadhara marashi.
  4. Brew 0.5 tsp yembeu ye celery kubva pa 1 tbsp. mvura inopisa kwemaawa 8 - 10. Inwai kapu kane kane pazuva. Inokurudzirwa kuvadzimai vane kukanganisa kwemashure ekumhanya kwemazuva panguva yekuenda kumwedzi. Nzira yekurapa mazuva makumi maviri. Zvinokurudzirwa kutora mukana uyu mushure memakore makumi matatu nemazana makumi matatu pagore.
  5. Kusimbisa 1 litre. mvura inotonhorera yakabikwa ne 35 g ye stalk yewainiyeri kwemaawa 8 - 10. Inwa kapujiyo katatu pazuva. Izvi zvinokurudzirwa kurara uye zvinowedzera nguva yehope.
  6. Brew 1 tbsp. l. stalk kana mudzi wewainiro 2 tbsp. mvura inopisa kwemaawa mana muvhara rakavharidzirwa, rinya. Tora 2 tbsp. l. kwehafu yeawa vasati vadya. Inobatsira kukanganiswa nemarwadzo ekubatana, rheumatism, gout.
  7. Simbisa 1 tbsp. mvura ne 2 tbsp. l. shredded celery stalk kwemaawa maviri, dambudziko. Tora magirasi matatu (0.3) vasati vadya. Inokurudzirwa kumakumbo.

Stalked celery inoshandiswawo pakubika sechinhu chinonaka. Iyo inoshongedza kupfekedza tafura, sechinhu chinonhuwira chinonaka kusvika kune zvingwa, saladi, garnishes. Kubva pamatemu kugadzirira ndiro: kubika celery, kubika celery nemiriwo. Iyo inobatanidza zvakakwana neine pineapples, karoti, maapuro (kunyanya kuoma), zvakanaka mufomu yakagadzirwa uye mumashizha. Saladi yeperiki inogona kugadzirirwa pamwe chete nemakroti uye nyemba, mazai gorosi, mbatatisi uye tomato, michero, chibage, hove, nyama, chero magidhi. Iye zvino unoziva zvinhu zvose pamusoro pekuya kwedenga, kuporesa zvinhu zvauchazobatsira chaizvo mukicheni uye muupenyu!