Omelet ine sipinashi

Gadzirira zvose zvinoshandiswa zvinodiwa. Mazai anopinda muzvokudya zvakasununguka, wedzisa munyu Zvishandiso: Mirayiridzo

Gadzirira zvose zvinoshandiswa zvinodiwa. Mazai akavhuniwa mudiro yakasununguka, wedzisa munyu uye whisk. Tinosvina vhiii. Mazai anononoka. Uye zvishomanana. Tinoparadzira ganda rinopisa uye kuwedzera bhuru kwairi, nyanya. Fry in mafuta epinashira kwemaminitsi anenge 2-3, achikurudzira nguva dzose. Uyezve wedzerai eii yakagadzirwa. Sipinachi neanisi yakanyatsovhenganiswa zvakare mukapu inopisa pamwe chete inodururira mazai akarohwa. Omelet top yakasanganiswa ne grated cheese. Uye isu tinotumira omelet yakabikwa mukutangira kusvika kuzvidhii 180 kwemaminitsi 7-10. Omelet panguva ino inofanira kusimuka zvishoma uye kuwana muromo wemvura. Zvadaro tora omelet nesipinashi kubva pavuni, rega itonhorere zvishoma, zvigurwe zvidimbu uye ishandire iyo patafura. Bon appetit! :)

Kushumira: 2