Tinobika pea porridge, iyo munhu wose angada

Kune dzakawanda nyaya uye kunyange nhoroondo dzinobatanidza nendiza. Vamwe vanomuseka, asi vamwe vanomurumbidza nokuda kwekubatsira kwaanoita kumitumbi yedu. Hatisi kuzotaura pamusoro pekutanga, asi pamusoro pechipiri, tinofanira kubvuma, ivo vakarurama. MuKivanvan Rus haana kugadzira pea peji chete, asiwo neodles, pea jelly uye kunyange mapepi akabikwa kubva mairi.

Nzira yekubika pea porridge ne nyama?

Zvechokwadi, ndiro yakanyanya kudyiwa yaiva, uye ichava pea porridge ine nyama. Kana iwe uchitevera kamukira iyi, ipapo kanopfuura kamwe chete uchadzoka kunzvimbo iyi. Muchiitiko ichi, nyama, ichi ndicho chikamu chichaita kuti chive chidimbu chako chinonaka.

Zvisungo:

• Peas - magirasi maviri;
• Mvura - 4 makapu;
• Onion - 1 piece;
• Nguruve fillet - 300 gramu;
• Munyu, pasi pepuru tsvuku, zvinonhuwira - kuvira

Kugadzirira:

1. Shenesa peas uye uidururire nemvura yakachena. Siya mumudziyo usiku hwose;
2. Zuva rinotevera, zvakare zvakare, simbisai peas, muchidira mvura yakasviba;
3. Verenga maviri kune imwe kuwedzera mvura yakachena;
4. Ita muvharo wemoto. Mirira kuti mvura iite uye inoderedza kupisa. Mvura inofanira kudururwa;
5. Ramba uchibika kusvikira mvura yose yakasvibiswa, uye mapepa haabiti. Muchiitiko chacho apo mvura yakasviba isati yabhurwa vasati vagadzirira, gadzai zvishoma;
6. Peas inounza kusagadzikana kwembatata yakasviba;
7. Dzvora zvidimbu zve nyama, anyanisi;
8. Fry the inguruve neeiii mumafuta ezviyo. Isa moto muduku, kufukidza chifukidzo uye uise zvinhu zvose kunze kusvikira zvagadzirira. Wedzera munyu nemiti inonhuwira kuti itadze;
9. Wedzera frying kune peji uye pamwe chete kwemaminitsi gumi nemaminetsi gumi nemashanu, tumira kuovheni. Iyo ndiro inoshandiswa ichipisa, ine chiduku chiduku.

Recipe ye pea porridge ine kusvuta huku

Ramba uchishandisa kushandiswa kwekutya huku hakuna kukodzera. Nyama ipi neipi yakakodzera kudya iyi. Munyaya iyi, nguva chete yekubika ichachinja. Funga kuti inofanira kuiswa munyu kusvika pakupedzisira, nokuti kusvuta kunogadzirwa nemunyu mune zvarakagadzirirwa uye saka kudarika ichi chinhu chechinyorwa chino.

Zvisungo:

• Peas - 1,5 magirasi;
• Onion - 2 zvidimbu;
• Karoti - 1 chidimbu, mashizha makuru;
• Ham fodya - 2 zvidimbu;
• Mafuta anogadzirwa;
• Munyu, miriwo, zvinonhuwira kutora.

Kugadzirira:

• Shenesa peas uye uidururire nemvura yakachena. Siya mumudziyo usiku hwose;
• Zuva rinotevera, zvakare zvakare, simbisai peas, muchidira mvura yakasviba;
• Gadzira nyama yenyama pamafupa, mafuta akawanda uye ganda;
• Dururirai nyama 0.5 litita emvura. Mushure mekubika, kubika kwemaminitsi 10-12. Kana iri mukugadzirira kweparridge yakasarudza kushandisa mbambo, kusvikira nguva yekubika inowedzera kusvika kumaminitsi makumi mana;
• Bvisa nyama kubva mumvura uye udururire muto nemaperesi. Mvura yacho inofanira kuvhara zvachose michero neminwe miviri;
• Pheka kusvikira mvura yose ichiputika, uye mapea haagadziri. Iwe unogona kuwedzera mvura, kana isina kukwana;
• Apo dhesi redu riri kugadzirira, gadzira gorosi: cheka nyama yakabikwa kare, eiii nemashiroti yakagadzirwa, uise zvinhu zvose muhari, uwedzere mafuta;
• Inenge maminitsi gumi musati wagadzirira parigi, uise pairi gorova, magrini. Kana zvichidiwa - munyu;
• Usati watya pea porridge, ngatitore maminitsi makumi maviri kuti uende pasi pechivigiso chakavharwa.

Hapana chakaoma mukugadzira pea porridge. Idya iyi inozivikanwa kune vakawanda kubva pauduku uye pasinei nemapenzi nhau dzinobatanidza ne legume iyi, haisi kurega kushamiswa nemhando dzakasiyana siyana dzekugadzirira kwayo. Idya peji kubva kune pea uye uve noutano!