- Nguruve yakasvibira pfupa - 05-1 Kirogiramu
- Salo - 50-100 Gramu
- Lubistok - 1 kipande (a lush bunch)
- Garlic - 5 Zubchikov
- Munyu, pepper - - Kutora
- Waini tsvuku - 3 st. spoons
Rinisa nyama zvachose. Dya uye kupfura munzvimbo dzakasiyana siyana uye uite mukati mutsvuku (chifukidzo chokuzadza) nebako. Ipapo tinozozadza. nekuda kweizvi, zvakagadzirisa mafuta, lyubovok uye garlic. Sakanidza zvose, kupedza nomunyu uye pepper. Zvimwe zvipfeko zvikanda zvikwata uye kuisa nyama yacho nehutambo kumativi ose. Pamusoro pebhodhi, bvisa mbiru. pairi panoradzika nyama nemakumbo e rudo. Kudira waini tsvuku. Tinotumira nyama kune ovhenji yakashongedzwa kusvika kune madigiri 200 uye kubika kwemaminitsi makumi mana nemakumi matanhatu. Shumirai ndiro inogadzirwa nemiriwo.
Kushumira: 2