Kuchena kweMutsva Idzva 2017: mapepa ekudzidzira kwechipiri nemifananidzo nemifananidzo. Chii chokubika mutsva uye kufarira kweNyika Idzva 2017 yeMoto

Kuwedzerwa kweNyika Idzva 2017, nguva yakawanda amai veimba vanopedza pamabhuku ekubika emhuri uye nzvimbo dzekudya, vachitsvaka zvokudya zvinonaka uye zvepakutanga. Maiwe, zvigadziro zvevamwe mapoka zvinonyengedza zvavanotarisira - uye festive festive inove yakakundikana. Pane imwe nguva mafungiro akarashika, hovha haina kuratidzika seinofara sezvakaitika kare, uye zvisingawanzokurudzira kukurudzira kwevaenzi zvinotanga kutsamwisa. Asi sei kurega kubvumira njodzi yakadaro? Chii chokubika mutsva uye kufadza, kuitira kuti usaisa pangozi nguva, zvigadzirwa nemafungiro emafaro? Mhinduro yacho iri nyore - unofanirwa kusarudza nekugadzirisa zvakare mapepa-nhanho-mapepa nekuda kwezvitsva zvinopisa kana kushandisa zvakasarudzwa nepamusoro-sarudzo yakagadzirirwa, yakaedzwa uye inogamuchirwa. Pano iwe uchawana mapeji akakanakisa nemufananidzo wezvokudya zvitsva zvekudya kwose: inguruve, vevha, dha, gwayana, salmon, hove. Kusiyana nevaradhi uye zvokudya, zvinopisa kuti Gore Idzva 2017 ndiro kuguma kwemabiko emabiko, naizvozvo zvokudya zvinofanira kuva zvine utano uye zvine utano, asi kwetewo mafuta uye ane nzara. Takagadzira sarudzo dzechipiri, tichifungisisa zvose zvinogadziriswa uye zvinotarisirwa zvechiratidzo chegore rinouya - Firecracker. Saka, nguva ino tafura yako yeGore Idzva ichava yakabudirira zvikuru: inonakidza, isina kujairika, yakasikwa!

Ichitsvaga kubva kune veal yeNyika Idzva 2017. Ndezvipi zvitsva uye zvinonakidza kugadzirira - kamupe nemufananidzo

Moto Rooster ishiri yeruchiva uye ine rudo. Anofarira kudya kwechisikigo: mamwe mimwe midzi, marudzi ose emishonga, mizhinji yemiriwo. Zvose izvi zvinogona kuunganidzirwa mune imwe chikafu, zvichigadzira chinotyisa chinopisa kweNyika Idzva 2017. Uye iwe unogona kutora zvimwe zvezvigadzirwa izvo Rooster anozvifarira uye zvinobudirira nekuzvibatanidza nechenda yevhesi pfupa. Zvokudya zvinonakidza uye zvisina kujairika zvinotonhorera kupera uye kuzvidzora kwemuviri weShe wegore rakatevera, uyewo kusiya maitiro akajeka asingakanganwi evakashamisika pamusoro pezvipo zvekugadzirira zvemukadzi.

Zvinoshandiswa zvinoshandiswa zvekakiti inopisa kune Gore Idzva 2017

• veal chops pfupa - 4 pcs.
• oranges - 3 pcs.
• tsvuku nyekisi - 1 pc.
• rosemary - 4 matavi
• mafuta omuorivhi - 4 tbsp.
• garlic - 10 meno
• fennel mbeu - 0.5 tbsp.
• cumin - 2 tbsp.
• paprika - 2 tablespoons
• coriander - 2 tablespoons
• munyu

Nhanho-nhanho mirayiridzo pamusoro pemaitiro ekuti inonaka inopisa kune tafura yegore idzva 2017

1. Kugadzirira kwevhavha inopisa yeNyika Idzva inotanga nekugadzirira marinade. Dura maaroni maviri muzvikamu 8. Durai anyanisi muzvindori zvehafu. Chop the garlic cloves muhafu. Isa zvinhu zvakagadzirirwa muhari yakadzika pamwe nematavi eRomary. Wedzera mafuta omuorivhi.

2. Ita kuti marinade zviyo zvakanyatsonaka. Dhip in veal, zvisi nyore kuisasa uye woisiya panzvimbo yakanakira kwemaawa akawanda. Panguva ino, tora zvimwe zvigadzirwa. Semuenzaniso, fry mbeu ye coriander munzvimbo yakachena yekazinga.

3. Dry zvinonhuwira uye zvinonhuwira (coriander, fennel mbeu, kumini) kusanganiswa uye kugadzira mukofi grinder kana zvokudya zvinogadzirwa. Wedzerai munyu uye pasi pasi paprika kune yakakonzerwa nehupfu yekusanganiswa. Nyatsobatanidza ndiro.

4. Mushure meawa mashomanana, bvisai vhairi kubva mufiriji. Bvisai zvimedu zve nyama kubva kuma marinade, zvisinganyatsoomeswa nemucheka wepepa. Maorivhi anoshandiswa mukugezera haasi kurega kurasikirwa. Vaise parutivi.

5. Veal chop roll muzvinonhuwira nenzira yakadai kuti chikamu chose chakanga chakafukidzwa nehupfu. Nenzira imwecheteyo, shandisai zvikamu zvitatu zvakasara. Pfupa rinogona kubviswa muzvinonhuwira.

6. Zvinyoro fry zvidimbu mune imwe grill pan. Nguva inotora uye kutonhora kwekutsvaira kunofanira kunge yakadai kuti inyama inogadzirwa kubva kunze, asi inoramba isina kugadzirira mukati.

7. Isai zvimedu pamateyi ekubikira, shandisai juice yeanamisi inoshandiswa mu marinade. Ika nyama iyo muchoto pa 180C kusvikira yakagadzirira.

8. Isa chifukidzo pamapfupa papepa yehuyo. Dururira madonhwe mashomanana emuorivhi (kubwinya), kupfekedza ne sprig rosemary nemaruva emurairi. Shumira imwe itsva inofadza yevheji yeNyika Idzva inopisa!

Iyi tsika yechipiri yeNyika Idzva ndiyo inopisa "Duck in Oranges"

Nyeredzi dzeAsia dzokuEurope dzakakurudzirwa kuti dziparadzanise neNyika Idzva 2017 isina nyama yehuku mukati menyu. Nhanho yakadaro isinganzwisisi ichatambudza iyo Fiery Cock. Chimwe chinhu ibata, goose kana turkey. Imwe shiri yakasungwa, yakabikwa nemafuta akanaka uye anovava pasi pemiti inonzi citrus sauce, inoshongedza tafura yeNew Year uye inokonzera vashanyi chido chinotyisa chete nekunhuhwirira kwavo. Pasinei nokuti vazhinji vanokanganisa havakwanisi kutora chitunha chakaoma uye chakaoma chedha, nzira yekuigadzirira iri nyore zvikuru kupfuura inenge ichiita seyokutanga. Zvakakwana kutora zvigadzirwa zvekudya kwechipiri kweNyika Idzva uye kutevera nhanho dzose nhanho zvinokurudzirwa zvemaitiro echekare "Ducks mu Oranges".

Zvimwe zvinoshandiswa pakutsvaira kwechipiri chechipiri cheNyika Idzva 2017

• Bata zvitunha - 2 kg.
• bhomba - 1 pc.
• celery midzi - 0,5 pcs.
• makuru oranges - 5 pcs.
• karoti - 1 pc.
• miti inonaka
• munyu uye pepper
• mafuta ezvirimwa
• juice yehafu yengamoni

For muto:

• apple vhiniga - 2 tbsp.
• shuga - 1 tbsp.
• orange - 2 pcs.
• mvura
• pasi pepper

Nhanho-nhanho mirayiridzo yekodhi yekatsva yechipiri inopisa yeNyika Idzva 2017

1. Kandai chitunha chose chedha, uye chengetai mapepa emapepa. Bvisa shiri iri kunze nechomukati nemashizha nemunyu. Siya dha mufiriji kwemaawa 12-18.
2. Pakupera kwemazuva, bvisa dha, bvisa mutsi nemapapiro. Pamusoro penzvimbo yose yechitunha ichiputira ganda nemusana.
3. Isa shiri iyi muhari, iise muhari yemvura. Mvura iri pasi pasi bhabhu rose, karoti, hafu ye celery. Sora dha mumubhedha wemvura pasi pekunyora kwemaminitsi makumi matatu.
4. Kuti uite mucu, bvisa machero maviri, squee out juice. Shuga nechingwa chemaji kubika pane moto wakadzika kusvika wapera. Wedzera apple cider vhiniga, pasi pepper, jisi rearangi uye zest. Ramba uchibika mucu kusvikira wakakura.
5. Dhaka rakagadzirirwa rakavata pahomwe yebheka, mukati muzadze shiri yacho nemaruva emarangi. Isa musungo wepa paws uye uvhare mapepa nemafuta, kuitira kuti usapisa. Dururira chitunha nemafuta maduku ane juimu. Wedzera zvishoma mvura kana muto kusvika pasi.
6. Pisa ovheni kusvika 180 ° C. Bhengai bhenekeri kwemaminitsi makumi maviri nemakumi maviri nemashanu pamativi ose. Iawa kubva paawa inotora muto mupani. Yese inenge yakabikwa shiri inodurura muto uye kubika kune imwe min inenge 200C.
7. Dhaka yakabikwa muarangi, bvisa kubva muchoto, siya pane bhokiti kwema 10-15 maminitsi, uye ushande seNyika Idzva sechikoro chechipiri chetsika.

Chikafu chinopisa chinotyisa chegorosi yeNyika Idzva mune imwe miviri: kamukira yevhidhiyo

Roulette mu multivarquet ndeye tsika yemhuri yemidziyo, inozivikanwa zvikuru pakati pevakadzi veimba. Kuti uigadzirire iwe unoda huwandu huwandu hwezvigadzirwa, nguva uye simba. Uye kana ruzivo ruchivandudzwa zvishoma uye ruchizadzwa nemishonga inonaka, nyama inopisa inotyisa yenguruve ichava kuwedzerwa kwakakodzera kune tafura yeGore Idzva. Sezvo nyama yakabikwa muchigadziro kwete zvakanyanya kupinda muchoto, haufaniri kunetseka nehuwandu hwekukora. Uye panzvimbo yekusingaperi uchimhanya kuchitofu, ita vhudzi, kugadzira-kana kutarisa TV yakanaka yeNyika Itsva. Gadzira chikafu chinopisa chinotyisa cheNyika Idzva mumutambo wemavhidhiyo mupepeti yemavhidhiyo - uye unakidzwe nyore nyore uye chiitiko chisina kufanirwa.

Moto kubva mutton kusvika kuNyika Idzva 2017 yeChriscracker - nhanho-nhanho mapeji nemufananidzo

Gwayana harisi nyore nyore kunyange kumudzimai wemudzimai ane ruzivo. Asi kuti ufudze mhuri yako nekunakidza zvikuru muNyika Idzva, unogona kutsungirira matambudziko ose. Kuti udzivise unhu hunhu hwemhuka, zviri nani kusarudza chiuno chegwayana "mukaka" kukura. Kana iyo mhuka yakanga yakwegura, zvakakodzera kubvisa mafuta ose nekudzikisa marara mumusanganiswa wezira, kumini, hops-suneli. Uye kuitira kuti nyama inopisa kubva kune gwayana yeNyika Idzva 2017 yakave yakanyorova uye yakasviba, nyama haifaniri kukonzerwa kuoma. Kana kuvhara kunobva mukati nejisi jisi, gwayana rakagadzirira.

Zvimwe zvinoshandiswa zvekupisa gwayana pagore idzva 2017

• gwayana gwayana - 1 kg.
• red cabbage - 0,5 pcs.
• apples sweet and sour - 2 pcs.
• onion white - 3 pcs.
• mazhenje or currants - 100 g
• waini tsvuku - 2 tbsp.
• munyu uye pepper
• upfu - 2 tbsp.
• mazai - 2 pcs.
• cream cream - 200 g
• greens
• mafuta emiriwo - 100 ml
• mvura

Nhanho-nhanho murayiridzo wekubika kubika kweNyika Idzva 2017 yeChircracker

1. Tanga kubika moto unopisa wegwayana weNyika Idzva 2017 kubva pakugadzira mutezo wemiriwo. Gezai mavara machena uye muveke muhafu yezvindori.

2. Muchikwata chakadzika, isaii eiii mashesi, mudururire chikamu chemafuta emichero. Wedzera mumudziyo 1 tbsp. waini nezvinonhuhwira zvinonaka.

3. Red cabbage chop, put in a saucepan to anon. Zvadaro tumirai maapulo akanaka uye akacheka akachekwa uye akaoma, ma-currants kana macheri. Siya miriwo yezuva rimwe rekudzikisa.

4. Mune mudziyo wakasiyana, gadzira chidimbu chemafuta akaomeswa. Sakanidza upfu, zhi, mvura, mafuta emiriwo, munyu uye piniki shuga. Iyo inofanira kuve yakaoma uye yakasununguka.

5. Sakanidza cream cream ne greledy milled. Bofu mapoka maduku maduku. Fry ivo ivo mumafuta ezvipfumwe kusvikira mashizha.

6. Isaza gwayana muhari uye zvinonhuwira. Fry nyama iyo musanganiswa wemafuta emiti uye waini. Sungai kabichi pane moto wakadzika kusvikira hafu yakabikwa.

7. Yakapedza nyama yakanyorova zvishoma yakabvisa kubva pani ndokucheka muzvimedu 1-2 cm yakakura.

8. Isa chikwata chemiti yemichero pamahwendefa. Pamusoro ne 2 madiki madiki nemakisi echesi uye zvishoma zvishoma zve mutton kure. Kushumira ndiro yakatsvaira ye 2017 Yatsva nemoto wemasitadhi.

Kazhinji inopisa kubva muarimusi paNyika Idzva 2017 Koka - kamupe nemufananidzo

Kana iwe uchida kuzviisa patafura yeGore Idzva chimwe chinhu chakanatswa, chinonaka, asi chisina zvishoma, iwe uchabatsirwa zvirokwazvo nehove dzeumambo hwemadzimambo eRussia - salmon. A steak of salmon ine nyoro, yakabikwa mumafuta anonhuwira nemashizha emiti inonaka - ino "kusimbisa" mukati mehuwandu hwezvokudya zvose zvinonaka. Chimwe chinotyisa chehove yega yega yeChitsva Idzva 2017 chichasiya vashanyi vachifara chaizvo uye inofadza Girasi nemafuta anoramba achiita zvemishonga.

Zvinoshandiswa zvinoshandiswa zvekakiti inopisa kune Gore Idzva 2017

• steak yekalmoni - 6 pcs.
• waini yakaisvonaka yakaoma - 150 ml
• mafuta omuorivhi - 6 maspuni.
• munyu uye pepper
• rosemary
• Thyme
• cilantro

Nhanho-nhanho mirayiridzo yekasa inopisa patafura mukuremekedzwa kwegore idzva 2017

1. Steer steaks rinonatsa zvakananga nemvura inotonhora. Dya hove dzine mapepa emapepa, munyu nemunyu uye zvinonhuwira.
2. Pamusoro pemhepo inopisa, kupisa ganda rinopisa nemafuta emuorivhi.
3. Isai steaks mumafuta anopisa. Fry 1 miniti yekugomera kokutanga nemasekondi makumi mashanu kwechipiri. Chenjerera kuti urege kuva nenguva yekugadzira kubvongana kwakabikwa.
4. Dururira waini yakaisvonaka muvhara rinopisa. Vhura chifukidzo zvakasimba uye simbisa hove mumoto muduku kudarika kwemaminitsi mashanu nemashanu. Nenzira iyi yekugadzirisa, salmon steak ichava yakawanda inotyisa uye ine nyoro.
5. Kubata hove kwasvika pakugadzirira kwayo zvizere, siya mapapiro mumoto wepando kune imwe 3-5 maminitsi, uchibvisa pakutanga kubva mumoto. Zvadaro gadzira chikafu chisina kujairika cheSvondo Idzva cheSvondo pachigamba chakafukidzwa, chizadza nemucheka wako unofarira uye mishonga yakachena.

Chikafu chinopisa chezvokudya zvegungwa zveNyika Idzva 2017 - recipe yakajeka uye inonaka kune chithunzi

Pasita nemiriwo uye gungwa zvinofungidzirwa sezvakanakisa, zvinonaka uye, zvechokwadi, kudya kunopisa kwakatsvaga kweNyika Idzva 2017. Kucheka shrimps, mussels nezvimwe zvinonaka maminitsi mashomanana zvinodiwa. Uye kubika kwepaghetti yakashongedzwa hazvisi chinhu zvachose. Asi kuitira kuti chidimbu chive chakakwana muzvirongwa zvose, unofanira kushanda zvakaoma pahuu. Mumwaka wechando, sarudzo yakanakisisa ichave yakasvikesa kupfeka nechesi, zvinonhuwira kana kuti herbs.

Zvinoshandiswa zvidimbu zvekudya nyore uye kunonaka kune festive festive yeNyika Idzva 2017

• upfu - 1,5 tbsp.
• mazai ehuku - 3 pcs.
• mafuta
• zucchini - 1 pc.
• tomato - 3 pcs.
• parsley greens - 1 beam
• garlic - 4 meno
• mussels - 10 zvidimbu.
• gungwa munyu
• mafuta omuorivhi - 6 maspuni.
• dry oregano

Nhanho-nhanho mirayiridzo yekubika kubika nyore uye kunonaka kune Gore Idzva 2017

1. Tanga kubika chikafu chinopisa cheGungwa Idzva reNew Year nekugadzirira pasta. Sakanidza upfu nemazai, bvisa dense, elastic mukanyiwa.

2. Bvisa paseka poda mucheka, kunyange hutete. Uchishandisa makemikari chaiwo kana mucheka unopinza, gura chidimbu chemafupa muzvipfeko.

3. Munzvimbo inopisa inopisa mufuta wemafuta, fry garlic uye mus-pre-cooked mussels.

4. Mumudziyo iwoyo makaisa gorosi rakasvibirira uye tomate yakagurwa. Uya nayo yose pamwe chete kwemaminitsi mashomanana.

5. Dururira pasita mumvura yakarungwa kusvikira hafu yakabikwa. Sunganisai musanganiswa mune ganda rinopisa nemugungwa munyu uye Origano yakaoma.

6. Isa pasta yakabikwa mune pani rinopisa. Sakanisa zvose zvinoshandiswa. Wedzera boroti duku kuti unyorove ruvara.

7. Isa paste mumupata wakadzika. Pamusoro nemuchero nemiriwo uye mussels.

8. Shumira zvokudya zvinonaka uye zvinonaka zvinopisa zvezvokudya zvegungwa kusvika patafura yeNew Year, inopisa nekamu remon uye sprig of basil.

Chimwe chikafu chinopisa cheNyika Idzva 2017: mapepa ane mafananidzo nemavhidhiyo

Zvinovhenekera inguruve roll nemafuta anozadzwa nemagnuts ndeimwe imwe nyama inopisa yeMutsva Wegore Idzva 2017. Nyama yakasvibirira ine ganda rakashambiswa pamwe chete nezvinonhuwira nemishonga inogadzira zvinoshamisa. Gadzirirai tafura yeGore Idzva ichi chikafu chinonaka uye nechirongwa chine mifananidzo nemavhidhiyo kuti urege kudzivisa zvikanganiso uye uwane mugumisiro usina kukwana. Kuchena kweNyika Idzva 2017 chikamu chinokosha chekudya kwemasikati. Vashanyi vari kugara vachimirira chikwata chechipiri kuti vafarire kunakidza kunonaka uye vanokoshesa unyanzvi hwekugadzirira hwemukadzi. Kubva pane nyama, hove, zviyo zvegungwa - chero chinotyisa pafura yeGore Idzva inofanira kufanana nepfungwa yezororo uye inosangana nezvinodiwa zveChircracker. Uchishandisa chengetedzwa rekutoka-nhanho mapepa nemifananidzo nemifananidzo, iwe zvechokwadi uchawana zvakasiyana-siyana zvakanyanya zve "korona" dish.