- Hura yegorosi - 500 Gramu
- Poda yekubika - 1/2 Maspuni
- Baking soda - 1/2 teaspoonfuls
- Shuga - 1/2 Teaspoon
- Munyu - 1/4 Teaspoon
- Misi - 1/2 mukombe (inodziya)
- Yogurt - 120 milliliters
- Oiri - 1/2 st. spoon (for frying)
- Zvinonhuwira kubva kumishonga - - Kuravira (kusarudza)
Sakanisa zvose zvakaoma zvigadzirwa zvakanaka. Sega kugovera preheat, tanga yogurt, regai iimirire kwemaminitsi gumi nemashanu, ipapo inopisa mukaka ugovhengana ne yogurt. Pakati pezvakaoma zvakaoma, ita groove uye udururire hafu yemukaka musanganiswa. Sakanidza zvinyoro uye zvishoma nezvishoma wedzisa mukaka ne yoghurt. Knead the dough nemafuta maoko nemaoko. Izvi hazvizobvumi kuedza kumira. Iye zvino fukidza pfupa nechituko chemvura uye uende kwemaawa maviri. Mushure memaawa maviri, shandisai pfufura shomanana mubasa rebasa uye gadzirai mukanyiwa. Sungai kwemaminitsi maviri, uye gadzirai denderedzwa duku, saka zviri nyore kukuparadzanisa muzvikamu zvakaenzana. Gurai bundu muzvikamu zvinomwe, shandisai nzvimbo yekushanda pamwe neupfu uye gadzirai mukanyiwa muzvipembenene zvemavironment, asi kwete zviduku. Itai rumwe rutivi nemvura. Iwe unogonawo kuwedzera zvinonhuwira kutora kwako (garlic, paprika, nezvimwewo nesarudzo iwe unogona kufungidzira sezvaunoda). Preheat ganda rinopisa pamusoro pemhepo inopisa (zviri nani kushandisa simbi yakagadzirwa). Isai maaan oiled side pasi uye gadzirirai 30-60 seconds. Edzai kutendeuka, kana zvisingaiti, ipapo ipai chingwa mamwe maawa 15 uye edza zvakare. Uyewo pane imwe nzira yekugadzira rutivi rwechipiri, ini ndicharitsanangura iri mu danho rinotevera. Kuti uwane kugona kwechokwadi uye kuonekwa, Naan inofanira kunge yakabikwa pamusoro pomoto wakazaruka. Izvi zvakakodzera gasi gasi. Zvakanakisisa pamba, fry rimwe rutivi muzinga rinopisa, uye rechipiri pamusoro pemurazvo. Tine chingwa chekicheni tinotora chingwa uye fry pamusoro pomoto kwemaminitsi makumi matatu nguva dzose. Kana iwe usina mukana wekuita izvozvo, saka zvakakodzera, zvakabikwa zvakakwana mu pani nean, uyewo zvinonaka kwazvo. Mushure mokunge wagadzirira, gira chingwa nehope uye iwe unogona kuzvishumira patafura. Bon appetit.
Kushumira: 4