Kugadzirira steaks nemuchero Muchero, watinopa kune veal steaks, unogadzirirwa pachishandiswa yogurt. Kuberekwa kwechigadzirwa ichi ndecheBulgaria, iyo inodzivirira zvakasimba kodzero dzomunyori wayo. Saka, kana kuumbwa kwechigadzirwa ichi kunoratidza mukaka weupfu, thickeners kana kuchengetedza, saka izvi hazvisi yoghuti. Hongu, Bulgaria haina simba kune dzimwe nyika dzinogadzira asi, asi inonyatsodzora kunotangira kwerukapi munharaunda yaro. MuUSSR, yogurt yakatengeswa chete mu pharmacy, semishonga yekurapa. Itaiti yacho yaiti: Bulgarian mukaka wakaoma. Kwapera nguva pfupi musimbi yakatanga kuwedzera michero yemichero, asi nekuputsika kweUnited States uye nekusvika kwei giants yekushambadzira kwezvokudya, kutanga kwezvishoma kwevashambadzi veSoviet kwakagadziriswa.
Zvisungo:- Vevha 350g
- Olive mafuta 2 tbsp. l.
- Pepper tsvina yevhu 4 pinch
- Munyu wechina 4
- Yoghurt 150 ml
- Inotora 20 g
- Garlic 1 clove
- Musanganiswa wemishonga yeItaly 0.25 tsp.
- Danho 1 Nechika ichi, tora: veal (tenderloin), 1 kikapu chepers, yogurt, garlic, musanganiswa wemishonga yeItaly, munyu, pepper.
- Danho 2 Durai mutsara mu medallions 1.5 masikati masikati. Munyu uye pepper.
- Danho 3 Muhombodo, sanganai yogurt, shingai kunze kwevhavha yegariki, wedzisa munyu uye gweda ne blender. Isa mufiriji kwemaminitsi 10-15.
- Danho 4 Paridza frying pani uwedzere 2-3 maspuniki emuorivhi. Fry nyama, kwemaminitsi 4-6 kune rumwe rutivi.
- Nhanho 5 Steak yakabikwa yakashanda nemuchero.