Nzira inotevera inochenesa uye inochenesa dambudziko reganda nemaruva uye mavara:
Natur pamuchero wakaisvonaka wakakanganiswa mbatata yakakanyiwa, wedzera madonhwe mashomanana emafuta omuorivhi, bran uye mupuni wehuta. Zvakanaka, shandisai musanganiswa mumuviri wakaenzana uye shandisa maminitsi makumi maviri pameso. Shamba nemvura inononoka uye ushandise kudya kwakanaka kana kunwisa.
Anovhenekera mashizha uye mavara mavara zvinosanganiswa zvinotevera;
Tichabatanidza juisi nemashizha, tichaisa maawa gumi kana gumi nemashanu, ipapo tichashambidza nemvura inotonhorera. Mushure mekugadzirisa, isu tichashandisa kamuti anotyisa kumeso.
Mask for skin oily and mixed
Kukwegura uye ganda rine mafuta kunobatsira mbatata yakasvibiswa. Tichaisa mazamu ehutekheni akadziya kwemaminitsi gumi nemashanu pamusana, ipapo tichashambidza nemvura inodziya.
Birai mbatata 2 mu "yunifomu", peel, simbisa, funganya 2 mashupuni e oatmeal. Tichaisa musanganiswa pameso ako uye mushure memaminitsi makumi maviri tichabva tawageza nemvura inodziya. Tinovhara maskki nemaputikin.
Inovhenekera uye inosvibisa ganda rakavhenganiswa uye rine mafuta rakaoma uye rakakonzera uye rinowedzera pores zvinotevera mask. Gadzirai musanganiswa, shandisai 1 kiyasiponti ye starch, munyu, uchi, mukaka wakachena. Gadzirai uye muise pahupamhi hwechiso nechepamusoro nebhurashi rakaderera, kusvikira musanganiswa wose wakabikwa. Mushure memaminitsi makumi maviri, shambidza masikisi nemvura inodziya, uye oshambidza nemvura yakachena.
Oily porous skin inobatsira maskiki aya: tinogadzira pesa, sanganisa 1 kiaspuni ya starch ne 1 kiyiyo yeji inonaya yemvura inotonhora, gadzirai musanganiswa nemvura shoma shoma, shandisa 1 teaspoon yeupfu kusvika 1 kiyiko chepuni yakagadzika. Isa zvakanaka uye ushande paganda kwemaminitsi gumi nemashanu kana makumi maviri. Shamba nemvura ine ushamwari.
Tones the skin
Grate yakasvibirirwa peeled mbatatisi pane goroti duku. Muchikamu chinokonzerwa nemukaka, shandisa 1 kiyiyopu yekaka yehuni, madonhwe mashomanana emurimu, ½ yakarohwa mazai, pini yemunyu. Tichaisa musanganiswa pameso ako kwemaminitsi makumi maviri, wozogeza nemvura inodziya uye usuke nemvura inotonhora.
Masikisi emasikirwo evanhu kubva pamatata echiso
Neguru rinokura
2 mbatatisi, kubika, tsvina, razmone, kuwedzera 1 mazai yolk uye 2 mashupuni emukaka anopisa. Izvozvo zvinogadziriswa gruel zvinoshandiswa kwemaminetsi makumi maviri nemapoteredza mutsipa uye chiso, kufukidza nechadziya chidziso. Mask smoem anodziya, uye mvura inotonhora.
Kubva pakuona uye kubwinya kweganda rechiso
Mafuraji maviri efurawa yezembatanidzwa yakasanganiswa ne 1 kikapu yakagadzirwa karoti uye 1 egg yolk. Sakanidzai musanganiswa kwemaminetsi makumi maviri pamusana, uye mogeza nemvura inodziya. Ichi chikafu chinokodzera chero rudzi rweganda.
Kuti kuderedze kuzvikudza mumeso
Mazai ane mapapiro anofanira kudimbiswa pamagata maduku. Gruel inoguma ichaiswa pakati pezvidimbu zviviri zvejize, isa maminitsi gumi nemashanu pameso, wozogeza nemvura inodziya. Ichi chikafu chinoshandisa zvakakwana kukonzera wrinkles.
Kubva pamabhagi pasi pemeso
Imwe mbatata yakasvibirira ichakanganiswa pane grater duku, gruel ichaiswa pazvidimbu zviviri zve gauze uye tichaisa zvimedu zvejaize pameso emaminitsi makumi maviri kana makumi matatu. Zvisara zvemasikisi zvinogona kushambidzwa nemvura kana kuvharwa kwemakomile maruva.
Kubva pane yakawedzerwa pores
Sakanidza muyero imwechete ye 1 teaspoon yeuchi, munyu, mukaka wakachena uye mbatata yekatamu. Musanganiswa unoguma uchashandiswa kune chiso nekotoni swab kwemaminitsi makumi maviri nemashanu. Shambai nechadziya, mvura inotonhora. Iyi masikisi ndeyevaya vane ganda rine mafuta maziso.
Nokuda kwehutsva hwechiso
Mumapatatisi yakasviva wedzera juisi ye 1 lemon, shandisa musanganiswa kwemaminetsi makumi maviri pameso, ugeze nemvura inotonhora. Iyi mask tones zvakanaka paganda.
Kubva pamakwenzi
Shambai 1 teaspoon yeuchi uye 100 magamu emuti wehari. Iko kusanganiswa kunoshandiswa kwemaminitsi makumi maviri nemashanu. Tinoita izvi kwemavhiki maviri. Kana iyo maski isingashande, tichazotora kwemazuva manomwe uye tinodzokorora nzira yekurapa.
Mbatata iri mask kubva pakuvhara kweziso
Masikisi akadaro anogona kuitwa nokuda kwechiso, uye neganda remaziso. Iyo masikisi yakanaka kune kombiyuta macho.
Achabvisa ruvara, uye achabvisa kubvunda. Mushure mezvose, netbook, makombiyuta, makombiyuta emakombiyuta haisi nzira yakanakisisa yehutano uye kunaka kwemaziso edu. Asi kunze kwavo kwose kwose, unogona kutora chikafu ichi mumaoko ako. Iyi ndiyo masikisi gumi, tinozviita zuva rimwe nerimwe, uye pashure chete kana zvichidiwa.
Mask composition: 2 tablespoons yemukaka wakabikwa wakabikwa kana kamu, 1 teaspoon yeupfu hwegorosi, 1 puniki yega yakagadzirwa mbatata yakasvibirira.
Sakanisa midziyo. Kana chikafu chacho chiri chemvura, wedzera pfufura shoma. Tichaisa masikisi pameso ose uye paganda rakakomberedza meso. Tine maminitsi gumi nemashanu kana makumi maviri. Shamba nemvura yakachena uye ushambidze chiso chako nemvura inotonhora.
Nzira yekubvisa marwadzo pasi peziso
Mishonga yakanaka iyo inobatsira kubvisa marwadzo pasi peziso ichava mbatata, zvose zvakabikwa uye zvisikwa. Tora mabhirikiti maviri ekanamatira mbatata yakasvibiswa, uise maziso kana pasi pemeso uye ure pasi pasi wakasununguka kwemaminitsi makumi maviri. Mbatata inogona kubikwa, tinoita kubva mbatata yakasvibiswa, tinowedzera mukaka, uye tinotonhorera mbatata yakasviki paganda pasi pemeso kwemaminitsi makumi maviri, zvino tinoshamba nechiso nemvura inotonhorera.
Masikirwo emasikirwo evanhu kubva pamatatata ayo achakubatsira kubvisa denderedzwa rima pasi peziso.
Grate mbatatisi yakasvibiswa pane ganda duku. Tora maasupuni 2 grated mashoma, fungai 1 teaspoon yemiriwo kana mafuta emuorivhi. Svetesa ganda rakakomberedza maziso nemafuta egorosi, uye shandisa mhando yakagadzirirwa. Mushure memaminitsi makumi maviri nemakumi maviri nemashanu, shambidza masikisi nechisimba chakasimba cheusiya kana chetini chaiyo, yakasanganiswa mukati hafu nemvura.
Kubvisa matambudziko pasi pemeso, tichaita maskiti
Kuti tiite izvi, tinotora mbatata imwe yakasanganiswa yakasanganiswa, yaiisa pane grater. Musanganiswa unoguma unovhenganiswa muhuwandu hwakaenzana (½ mupuni) ne oatmeal. Wedzera mukaka muduku kumusanganiswa, kuti uwane gruel yakasvibirira, ndokuisa pachiganda chakakomberedza meso. Tine maminitsi makumi maviri.
Mask of mbatata
Mbatata inogadziriswa pane goroti duku, tora 2 maspuniki ehutatu uye uise 2 zvidimbu zvejaize uye shandisa maminetsi gumi kana gumi nemaminetsi gumi. Mushure mokubvisa masikisi, tichashandisa kamuki ane mavitamini A neE, achifamba nenzira yakananga kubva kubhudzi remapapiro kusvika kumapelini emaodzanyemba kuenda kutemberi. Mushure memaminetsi gumi nemashanu kana makumi maviri, bvisai zvimedu zvekamuki nemhepo inopenya, pamba yekotoni yakakonzerwa neti inotonhorera. Masikiti kanomwe pazuva pazuva mangwanani uye manheru.
Kuvandudza uye kuomesa chero rudzi rweganda , dururira pane gata duku 1 mbatata yakasvibirira, soda soda pamucheto wekapa, 1 teaspoon yemukaka weupfu, ½ teaspoon yemuonamu uye ½ mazai. Isu tose tinosangana zvakanaka.
Nokuda kwetoni yeganda rehuni
Birai peel in peel, clean and mash in a slightly mashed potatoes. Edzai, shandisai mu puree 2 mapepuni e rye kana oatmeal.
Kuti uchenese ganda rine mafuta uye gashira mbatata yakasviba, wedzera ½ kamukoko kakarova mazai ega uye 1 teaspoon yeuchi.
Pamusoro peganda rakaomeswa, tichaita maskiti
Kuti uite izvi, shamba 1 mbatatisi, uchenese, wakabatwa mumapatata ane mashedhi. Zvadaro wedzera kune chaunosarudza 1 tablespoon yemafuta yemafuta, kana 1 kiyiko chemafuta ekisi, kana 1 kiyiko chepukisi yakamukira.
Zvose izvi maskine tinomira maminitsi gumi nemashanu kana makumi maviri, ipapo tichashambidza nemvura inotonhorera, tichishuva tichaisa kirimu.
Kutora izvi kana zvimwe zvikemikisi zvemasikiti zvechiso, pasi pemeso ehari, unogona kuunza ganda rechiso, kuti rive rakanaka uye rakanaka.