- Champignons - 400 Grams
- Gorosi Yakakura - 2 Art. spoons
- Bata - 1 pande
- Chikaro - 1 chidimbu
- Butter - 100 Grams
- Misi - 1 Zvinyorwa
Mushonga wemukaka nemasewa chinhu chisina kujairika. Handitombozivi kuti iyi soup inogona kufananidzwa nekuravira - yakasiyana uye isingaenzaniswi. Nyaya iyo zviri nani kuedza kamwechete pane kunzwa zana zana :) Mumhuri yedu iyi soup inonyanya kufarirwa, tinoigadzirira kudya kwemasikati nemasikati. Saka-ini ndinokurudzira kubika, pamwe iwe unofarirawo zvakare. Nzira yekuita mukaka soup pamwe nehowa: 1. Kusungurudza bhotela. Fry iyo yakagadzirwa zvigunwe eiii uye grated karoti pane grater yakawanda. 2. Shamba maonde, sora uye ucheke muzvidimbu zvakasiyana. Zvose zvinowedzera pakugadzira. 3. Apo mahowa akazvigadzirira - wedzera furasi uye uende kunobata kwemaminitsi 1. 4. Tinoisa zvinhu zvose muhombodo, tiidururire nemukaka. Zvose zvinosanganiswa uye kubika. Mushure mokunge soro yakabikwa - bvisa chifuko, uye uvhare pani nechifukidziro. Siya kunetseka pasi pechipupuriro kwemaminitsi mashanu. 5. Mushonga unogona kushandiswa ne croutons. Bon appetit! :) Kushumira sopu yakadaro ndiyo yakanakisisa yekudya kwemasikati, kunyange ini ndichiziva kuti vazhinji vavo vanewo kudya kwemanheru. Kana ndiri ini, kwekudya chamangwanani - zvakaoma. Handizivi kuti dumbu rako richaona sei kusanganisa kwakadaro kwemukaka nemamakhowa, asi maonero angu akanaka kwazvo :) Nhanho!
Kushumira: 4