Hedgehogs mushure mekushambidza "Nechiedza chechiedza!" Saka iwe unogona kutaura, apo iwe unogadzira nyama dzekudya kune vakaroorana. Chikafu chinonaka chokudya chevana nevakuru. Hongu, uye inoratidzika seinofadza zvikuru! Izvi zvinokonzerwa nemafuta zvakabikwa pasina mazai. Muchivharo kaviri, idzi ndiro dzakanaka. Zvokudya zve nyama zvinonhuwira kwazvo. Sezvo ini ndaisa jira rakasviba uye zvidimbu zveginger root muchiteshi. Pamwe pamwe nemhepo, nyama dzekudya dzakanyoroveswa nemafuta ezvinonhuwira. Zvakanaka, mhinduro nemucheka kwandiri yaiva magia. Rissinki akatora mhando yeminzwa. Murairi weinwawa wakava hwekunhuhwirira uye wakaenzana munyu, (pfuma yemupunga - inokwevera munyu, chiyero chakanaka chaakagamuchira kubva kumabiko eenyama). Mune rimwe shoko, ndinofara zvikuru nemugumisiro. Cook kuti ufare!
Zvisungo:- Chicken fillet 500g
- Yakawanda yezviyo murairi 100 g
- Ginger tsvina 20 g
- Bay leaf 4 pcs.
- Jisi juice 2 tbsp. l.
- Mafuta eSesame 30 ml
- Gungwa munyu 3 g
- Mvura yakabikwa 2 tbsp. l.
- Onions 1 pc.
- Danho 1 Kuti ugadzirire nyama dzekudya, unoda kutora chicken flet, bhasimati rizere refu, ginger, bay leaf, sea salt, sesame mafuta, eiii, mvura yakabikwa.
- Danho 2 Shamba, sora mumvura inodziya kwemaawa maviri.
- Danho 3 Bvisai anyanisi mumakumbo maduku.
- Danho 4 Fukisa nyama yenyama mu grinder nyama kana ne blender. Connect with the onion. Wedzera sesame mafuta (chero mimwe miriwo), mapeji maviri emvura yakabikwa, kuitira kuti nyama dzekudya dzive dzakanaka.
- Nhanho 5 Zvakanaka chaizvo kugadzika nyama yakadyiwa. Ne maoko akaoma, kuparadzanisa chiduku chezvokudya zvakagadzirwa, tanga mabhora maduku.
- Danho 6 Sungai risi. Zvakanaka chaizvo kuti uumise mumucheka werineni. Dururirai mupunga patafura, gadzirai bhora nyama mumucheka wejisi, muchivamanikidza zvakasimba nyama.
- Danho 7 Isa zvidimbu zveginger root uye laurel mashizha mudimbu iyo inopera.
- Danho 8 Isa murairi mipira muchitima chekutengesa chiri kure kubva kune mumwe, kuitira kuti urege kukuvadza mhinzwa yenguva yemberi yehedgehogs. Pfeka kwemaminitsi makumi mana.
- Nhanho 9 Idzi ndidzo bhora muzvishandiso izvo zvaive mugumisiro. Ngwarira kubvisa nyama dzekudya kubva pachitsiyiti chetray. Isa pepa.
- Nhanho 10 Kana nyama dzekudya dzichiitwa mhirizhonga, unogona kuwana mahedheni echokwadi. Dzorera chiso chiduku chekodhigi nemeso uye spout. Vana vachanoda chikafu ichi. Shumira nyama dzekudya dzinopisa masikati kana kudya kwemanheru. Cold, ivo vanonakidza chaizvo.