- shuga - 2/3 Cups (kupfeka)
- pasi sinamoni - 1 st. spoon (kupfeka)
- isina chimiro - 6 Art. spoons (kupfeka)
- upfu - 1 1/2 makapu
- kubika poda - 1 1/2 maaspuni
- baking soda - 1/2 teaspoonfuls
- munyu - 1/2 teaspoonfuls
- Grated Nutmeg - 1/4 Teaspoon
- shuga - 1/2 mukombe
- yakasara isina mafuta, firiji yekamuri - 1/3 Girasi (majipuni mashanu uye 1 kiyipuni) pamwe nemafuta emufomu)
- big egg - 1 piece
- kubvisa vanilla - 1 teaspoon
- mafuta - 1/2 mukombe
1. Preheat oven kusvika 175 degrees. Dombo rakagadzirwa kana rakagadzirwa nemapepa emapepa mufananidzo wemufini ane makamuri gumi nemaviri kana nemakamuri maduku makumi matatu. Ita chifukidzo. Muchikwata chiduku, sungai bhotela pamusoro pemhepo inopisa uye mubike, muchikuvadza, kusvikira mushuga uye nutini kunhuhwirira. Bvisa pakarepo kubva kunopisa uye uise parutivi. Muchikamu chiduku, shandisa 2/3 makapu e shuga nesinamoni. Ita zvakasarudzwa. Ita makateke. Sakanidza upfu, hupfu hwebibi, soda, munyu uye unonongedze pamwe chete mumudziyo, sarudza. Idza bhotela rakanyoroveswa uye shuga pamwe chete muhomwe huru ine musanganisi. Wedzeraii mazai uye vanilla kubuda, kurohwa. Wedzera 1/3 furawa musanganiswa, ipapo 1/2 bhizimisi. Dzokorora zvakare uye kupedzisa neupfu. Gadzirira kuhukama. 2. Isa mukanyiwa uri muchiganda, uzadza chikamu chimwe nechimwe ne 3/4. 3. Bake makeke ehuwandu hwemazana emaminitsi makumi maviri nemakumi maviri nemakumi maviri nemakatekiti maduku kubva pamaminitsi gumi nemaviri kusvika ku14. Rega kuti utonhore pavha. 4. Dhayisa muffin mufuta mavara kuitira kuti zvifukidze zvachose. 5. Zvadaro gadzirai musanganiswa we shuga nesinamoni. 6. Nenguva isipi tumira.
Kushumira: 10