Holiflower uye kunakidza, uye yechipiri kudya Zvakakosha zveholiflower zvinogona kuudzwa kwenguva yakareba, kunyanya iyo inobatsira kudzivirira kusimba kwezvirwere zvakawanda zvakakomba. Asi isu tine nzvimbo yekugadzirira, saka tichazotaura pamusoro pekuravira, caloric zvakagadziriswa, satiety nezvimwe zvinhu zvakakosha kune gourmets. Kunyange zvazvo vakawanda mumutauro we "gourmet" vanoita kuti vanoda rudo rwezvakasiyana siyana zvezvokudya, vanogona kunyange kuva vechokwadi venyama. Zvose zvinoenderana nemafungiro ezvokudya, nzira dzekubika nekugadzira chidya. Kunyange iyo michina yakajeka inogona kugadzirirwa uye inoshandiswa kuitira kuti gurusa rinonakidza rive rakagutsikana. Saka huriflower inopa nyanzvi yekugadzirira mikana yakawanda yekuedza, ichiita kuti vagadzirire nenzira dzakasiyana-siyana nekubatanidza zvinenge zvese zvinodhindwa. Zvakanaka mukati uye pachako. Iwe unogona kuva nechokwadi cheizvi iwe pachako nekugadzira holiflower ne breadcrumbs maererano nekamukira pasi apa. Iwe hauchazodi chero ruzivo rwakakosha, kwete mari yakawanda yekuedza uye nguva, asi chikafu chichava chinonaka, chakanaka uye chinogutsa. Ichasvika kune vose vanodya zvirimwa nevaya vari kudya, vachida kuora muviri, uye kunyange kugutsikana nyama vanodya kana vachiishumira sechidimbu chechidimbu kusvika kune rimwe divi, chidimbu kana zvigunwe.
Zvisungo:- Kabira ruvara 800 g
- Garlic 4 denticles
- Breadcrumbs 100 g
- Sunflower yakanatswa mafuta e-sunflower 3 tbsp. l.
- Munyu 2 pinch
- Danho 1 Kuti ugadzirire ndiro unoda hoki duku yeholiflower, 4 mavhavha makuru egiki, maspuniki 3-4. chingwa chimedu nemafuta ezvemichizha.
- Danho 2 Sungai kabichi pasi pemvura inotonhorera inonaya, uye mushure mekunge muparadzanise kuva midzi yeplorescences.
- Danho 3 Shandisai garlic uye mucheke mudivi tsvuku.
- Danho 4 Muhombodo yakakura, isa mvura kunyorera, uwedzere nhindi yemunyu uye wiraira kabichi kwemaminitsi 4-6, wozoisiya mucolander.
- Danho 5 Muchiri rinopisa, fidza 2-3 maspuniki. Mafuta anogadzirwa nemafuta uye fry garlic kusvikira ndarama yakaonda.
- Nhanho 6 Wedzera zvingwa zvekudya, fonganisa zvakanaka uye fry kwemaminitsi 1-2. Zvino isai kupfeka kabichi mumudziyo wakadzika.
- Danho 7 Mukati iyo pan fry pamusoro pepakati-high moto kwema 2-3 maminiti akabikwa inflorescences of kabichi.
- Danho 8 Bhatiranai rusks ne kabichi, shandisa munyu kuti unye.
- Danho 9 Nenyoro isanganisa zvinhu zvose, unogona kushanda sendivi kana kuti yechipiri.