Mbatata sopu ne mushroom

1. Kusvikira nguva yekugadzirira iyi soro yakatora zvishoma, tinofanira kutanga nezvinochera d Ingredients:

• Mbatata - 7-8 zvidimbu
• Onion - 1 Piece
• Champignons - 200 Grams
• Chikaro - 1 chidimbu
• Munyu, pepper, zvinonhuwira - Kuvira
• Green - Kudavira

Mirayiridzo

1. Nguva iyo yekugadzirira muto uyu yasara zvishomanana, zvinotanga kutanga neyo inogadzirira kwenguva refu. Mune mhaka yedu, iyi ndiyo mbatatisi. Isa muhari wemvura pamoto. Apo mvura inopisa, mbatatisi inogezwa uye inocheneswa. Apo mvura inonwisa, munyu. Gadzira mbatata muzvidimbu zvakasiyana uye uise mumvura. Apo mbatatayi inogadzirwa, muto haufaniri kudururwa, asi wakanatswa zvakasiyana. Siya zvishoma muzembatata ndokurova mu blender. Iko inofanira kunge yakaoma mashoma. 2. Kunyange zvazvo mbatatari dzakabhurwa, unogona kugadzirira zvinotevera. Shamba uye gadzira karoti uye anyanisi. Durai onion mumakumbo maduku, turai karoti muzvipfeko kana kuisa iyo pa grater yakanaka. Mbeu dzinosarudza, kushambidza nekucheka kuita zviduku. Pisa mafuta muma skillet uye fry miriwo mairi. 3. Gadzirai hove mushroom 7-8 maminitsi. 4. Wedzera miriwo yakabikwa uye mushwa kune mbatata. Mbatatisi muto yakanyoroveswa kuhuwandu hwaunoda. Uyai kumota uye mubvise kubva pakupisa. Shumira nemidhi yakasvibiswa uye croutons yakabikwa.

Kushumira: 4